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traegergrills.com
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13
SUBSEQUENT START-UP
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With the door open, turn the switch
ON (I) and the temperature dial to
SMOKE. In about 2 minutes, the
pellets will ignite and whitish-gray
smoke will come out of the grill. After
the pellets have ignited, close the door
and turn the temperature dial to any
cooking setting desired.
Allow the grill to preheat for about
10 minutes with the door closed
before placing food in the grill.
1
2
NOTE: If the grill hasn't achieved the set temperature after a full 10 minute preheat, turn the dial to
SHUT DOWN CYCLE, then back to the originally selected temperature.
If this fails to achieve the selected temperature, please see Operating Tips for more information.
66103_PRO15_v10.indd 13 11/12/15 11:30 AM
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