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9
WEIGHT DEFROST FUNCTION
WEIGHT DEFROST
The microwave oven is pre-programmed with a timer and power level so that foods such as pork, beef and
chicken can be easily defrosted.
The weight range for this is from 100g – 2000g in 500g steps (100g,500g,1000g,1500g,2000g).
Follow the example below for guidance on how to operate this function.
Example: To defrost a meat joint weighing 1kg using WEIGHT DEFROST.
Place the meat in a microwave safe defrosting dish with rack and place onto the turntable.
1. Press the WEIGHT DEFROST 2. Enter the desired weight by
rotating the
ENTRY
dial until
the display shows:
3. Press the START/ +30sec./ENTER
button
to start defrosting.
(The display will count down through
defrosting time)
NOTE:
• Frozen foods are defrosted from -18°C.
• Before freezing foods, ensure food is fresh and of good quality.
• If necessary, shield small areas of meat or poultry with at pieces of aluminium foil. This will prevent the
areas from becoming warm
during defrosting. Ensure the foil does not touch the oven walls.
• Food weight should be rounded up to the nearest 100g, for example, 650g to 700g.
• After defrosting an audible signal will sound ve times and the LED will then display time of day, if the clock
has been set. If the clock has
not been set, the display will only show "0:00" when defrosting is complete.
button once.
TIME DEFROST FUNCTION
TIME DEFROST
This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the
food type. Follow the example
below for guidance on how to operate this function. The time range is 0:05 – 95:00.
Example: To defrost food for 10 minutes.
1. Press the TIME DEFROST
button.
2. Enter the cooking time by
rotating the
ENTRY dial until
the display shows: 10:00
3. Press the START/ +30sec./ENTER
button
to start defrosting.
(The display will count down through
defrosting time)
Notes for Time Defrost:
• The preset microwave power level can not be changed.
• Before freezing foods, ensure food is fresh and of good quality.
• If necessary, shield small areas of meat or poultry with at pieces of aluminium foil. This will prevent the
areas from becoming warm
during defrosting. Ensure the foil does not touch the oven walls.
• After defrosting an audible signal will sound ve times and the LED will then display the time of day, if the clock
has been set. If the clock
has not been set, the display will only show "0:00" when defrosting is complete.
• The size and shape of the piece of meat can cause variations in defrosting results.
• Turn meat over halfway through cooking time.
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