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10
5.5 Wine Storage
The storage time for wine depends on
ageing, the type of grapes, alcoholic con-
tent and level of fructose and tannin con-
tained in it. At the time of purchase,check
if the wine is already aged or if it will im-
prove over time.
Preservation temperature suggested:
- Champagne/Prosecco and Sparkling
wines +6 to +8°C
- White Wines +10 to +12°C
- Rosé wines +12 to +16°C
- Red Wines +14 to +18°C
(for 750 ml Bordeaux bottles)
Total: 18 bottles
5.6 Wine Shelves
• To remove or t the wooden shelves lift
or push the shelf.
• For easy access to the bottles, pull the
shelves out of the rail compartment.
To prevent damaging the door,
make sure that the door is fully
opened when pulling shelves out.
www.aeg.com
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