Loading ...
TABLEOFCONTENTS
OVEN SAFETY ................................................................................ 3
PARTS AN D FEATU RES ................................................................ 5
ELECTRONIC OVEN CONTROLS ................................................. 6
Display .......................................................................................... 6
Cancel .......................................................................................... 6
Oven Lights .................................................................................. 6
Clock ............................................................................................ 6
Kitchen Timer ............................................................................... 6
Settings ........................................................................................ 7
Oven Temperature Control .......................................................... 8
Control Lockout ............................................................................ 8
OVEN USE ....................................................................................... 9
Aluminum Foil............................................................................... 9
Positioning Racks and Bakeware ................................................ 9
Bakeware .................................................................................... 10
Oven Vent(s) ............................................................................... 10
Baking ......................................................................................... 10
Broiling ........................................................................................ 11
Convection Cooking ................................................................... 12
Keep Warm ................................................................................. 14
Automatic Shutoff/Sabbath Mode ............................................. 14
OVEN CARE .................................................................................. 15
Self-Cleaning Cycle .................................................................... 15
General Cleaning ........................................................................ 16
Oven Light .................................................................................. 16
Oven Door .................................................................................. 16
TROUBLESHOOTING .................................................................. 17
ASSISTANCE OR SERVICE ......................................................... 18
In the U.S.A................................................................................ 18
Accessories ................................................................................ 18
In Canada ................................................................................... 18
WAR RANTY .................................................................................. 19
TABLEDESMATIEP,ES
SleCURITle DU FOUR ................................................................... 21
PIECES ET CARACTI_RISTIOUES .............................................. 23
COMMANDES I_LECTRONIOUES DU FOUR ............................ 24
Affichage ..................................................................................... 24
Annulation ................................................................................... 24
Lampes du four .......................................................................... 24
Horloge ....................................................................................... 24
Minuterie ..................................................................................... 24
Reglages ..................................................................................... 25
Commande de la temperature du four ...................................... 26
Verrouillage des commandes ..................................................... 26
UTILISATION DU FOUR ............................................................... 27
Papier d'aluminium ..................................................................... 27
Positionnement des grilles et
des ustensiles de cuisson au four .............................................. 27
Ustensiles de cuisson au four .................................................... 28
€:vent(s) du four .......................................................................... 29
Cuisson au four .......................................................................... 29
Cuisson au gril ............................................................................ 30
Cuisson par convection ............................................................. 31
Maintien au chaud ...................................................................... 33
Arr_t automatique/Mode Sabbat ............................................... 33
ENTRETIEN DU FOUR ................................................................. 34
Programme d'autonettoyage ..................................................... 34
Nettoyage gen6ral ...................................................................... 35
Lampe du four ............................................................................ 35
Porte du four ............................................................................... 36
DI_PANNAGE ................................................................................. 36
ASSISTANCE OU SERVICE ......................................................... 37
Accessoires ................................................................................ 37
Au Canada .................................................................................. 37
GARANTIE ................................................................................. 38
2
Loading ...
Loading ...
Loading ...