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MAINTENANCE
INFRARED SEAR BURNER.
• The infrared sear burner has a stainless steel housing and protective screen. The screen helps reflect heat up to the cooking surface and
also prevents food particles from falling onto the ceramic burner. At searing temperatures, all food particles will be burned off. The only
maintenance required is to clean the protective screen and check for particles that may be trapped.
• Never allow liquids to come in contact with the infrared sear burner. This could damage the ceramic tiles.
GRILL BURNER INSPECTION
• Inspect the grill burners for spiders and insects once a year or if the grill has not been used for more than a month.
• Inspect the grill burners if the grill does not reach temperature, heats unevenly, or if flames appear yellow along with the smell of gas.
CLEANING COOKING GUIDE OVENS STEAM OVENS COFFEE SYSTEM RANGES COOKTOPS MODULES WARMING DRAWER MICROWAVE OVENS VENTILATION OUTDOOR GRILLS
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