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to start cooking ly.
To set probe feature
1, Insert the probe into the food item.
For meats, the probe tip should be located
in the center of the thickest part of the
meat and not in fat or touching a bone.
Place the food in the oven using the rack
position suggested on page 9.
Insert the probe plug into the receptacle located on the top left of the oven, Be
certain to insert plug into the receptacle all the way.
Note'. After the probe is inserted, the Indicator Word PROBE will flash and a beep
will sound reminding you to enter the desired probe temperature.
2. Touch Probe Pad,
Indicator Word PROBE wilt flash and three dashes will be shown in the Display.
3. Touch the appropriate number pads to set the temperature for desired degree of
doneness.
The temperature may be set in 5° increments. (Allowable range is 100° to 200°.)
Example: At 10 o'clock to set the probe for 150 °, touch the Probe Pad and the
number pads "1,5,0". After five seconds the Display will show probe temperature
or 95°, whichever is higher. Indicator Words CONV, BAKE and ROAST will flash.
95 °
I O:OO .....
22
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