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SET UP AND USING AIR FRYER
BEFORE FIRST USE
1. 1. Remove all packaging materials,
stickers, and labels.
2. 2. Clean the pan and basket with
hot water, soap, and a non-
abrasive sponge.
3. 3. Wipe the inside and outside of
the appliance with a clean cloth.
4. 4. Set the unit to 350°F for about 5
minutes. This process will burn off
any remaining residue left from
the manufacturer. There may be
a slight burning smell which will
dissipate after a few minutes.
5. 5. Your new GoWISE USA Air Fryer
is now ready for use!
1. 1. Place the air fryer on a flat and
even surface. DO NOT PLACE
THE AIR FRYER ON A SURFACE
THAT IS NOT HEAT RESISTANT.
2. 2. Place the basket in the pan. DO
NOT FILL THE PAN WITH OIL OR
ANY OTHER LIQUID.
3. 3. Place the ingredients in the
basket and then slide the basket
and pan back into the appliance.
4. 4. Press the POWER/START
button and set cooking time and
temperature with the “ + “ or “ - “
buttons.
5. 5. Once you have set the cooking
time and temperature, press the
POWER/START button again.
The HEAT/FAN icon will blink to
show that the fryer is heating up
and circulating hot air.
6. 6. You may need to shake the
ingredients midway through the
cooking cycle. Pull the pan out of
the air fryer by the handle (the
air fryer will automatically power
down). Place the basket and pan
on a heat resistant pad or pot
holder and detach the basket
from the pan. Once detached,
shake the basket with ingredients.
CAUTION: TO AVOID INJURY,
DO NOT SHAKE THE BASKET
AND PAN TOGETHER. THIS MAY
COMPROMISE THE LATCHING
MECHANISM AND CAUSE THE
BASKET AND PAN TO DETACH
UNEXPECTEDLY.
NOTE: If you are cooking heavy
ingredients, hold the bottom of
the pan with an oven mitt for
extra support.
8
USING YOUR AIR FRYER
NOTE: DO NOT fill the pan with oil or
lard. The appliance uses rapid air
circulation to fry.
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