Search
Home
Bookmarks
Brands
Articles
About us
Home
Acekool
Acekool FT1 User Manual
User Manual Acekool FT1 Air Fryer - 20 Quart Air Fryer Oven with 10 Presets
Documents for Acekool FT1
The following documents are available:
User Manual
Instruction Manual - (English)
Read Online
|
Download pdf
Photos
Photos:
View Photos
Instruction Manual
For FT1.
Page 1/18
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Contents
Table of Contents
Search
Previous
Next
Troubleshooting
Bookmarks
Loading ...
Loading ...
Loading ...
1
2
3
4
5
6
>
Summary of Contents for Acekool FT1:
Important Safeguards
3
Parts & Accessories
5
Using The Accessories
7
Place Air Flow Racks Into Unit
7
Rotisserie Spit Assembly
8
Place Rotisserie Spit Or Rotating Mesh Basket Into Unit
9
Remove Rotisserie Spit Or Rotating Basket From Unit
9
Control Panel
10
Cooking Presets
11
Preset Button Cooking Chart
11
Internal Temperature Meat Chart
12
General Operating Instructions
13
Cooking Chart
15
Cleaning & Storage
16
Troubleshooting
17
File type: PDF
File name: 58750689_ft1.pdf
File size: 2.74 MB
File Language: English
Pages: 18
Author: Acekool
File created: 2021-05-07
Published: 2022-12-16
Updated: 2024-01-11
Verified by
Mozell Leffler
on 2024-01-11
Download File
Specifications
Brand:
Acekool
Model: FT1
Category:
Airfryers
See other models:
FT2
FT4
FT6
Photos
Download User Manual
Related Products
Tafole PYHD-25A
Dash DCAF120GBGY02
Epichef AF600
Wetie FO12A
Premium PAF281
Swan SD39010NR
Cosori CAF-DC601-KUK
Besile AF-501AS
Innsky 55PA2US
Emeril Lagasse S∙AFO-001
Copper Chef AF002
JUSTSTONE YSWP00020US-ST
Kitchen Couture 10001714
Kalorik FT42174BK
Kitchen Couture 10001157
Table of Contents
×
Important Safeguards
3
Parts & Accessories
5
Using The Accessories
7
Place Air Flow Racks Into Unit
7
Rotisserie Spit Assembly
8
Place Rotisserie Spit Or Rotating Mesh Basket Into Unit
9
Remove Rotisserie Spit Or Rotating Basket From Unit
9
Control Panel
10
Cooking Presets
11
Preset Button Cooking Chart
11
Internal Temperature Meat Chart
12
General Operating Instructions
13
Cooking Chart
15
Cleaning & Storage
16
Troubleshooting
17
Search:
×
Search