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8
INSTALLATION: RANGE
E
.
G
ELECTRICAL REQUIREMENTS
A properly grounded and electrical
receptacle Type NEMA 14-50R should
be installed; refer to ELECTRICAL
CONNECTION section Page 10.
Check all local code requirements.
GAS REQUIREMENTS
An agency-approved, properly-sized
manual shut-off valve should be installed
no higher than 3" (7.6 cm) above the
floor and no less than 2" (5 cm) and no
more than 8" (20.3 cm) from the right
side (facing product).
To connect gas between shut-off valve
and regulator, use agency-approved,
properly sized flexible or rigid pipe.
Check all local code requirements.
INSTALLATION ADJACENT TO KITCHEN
CABINETS
This range may be installed directly adjacent to
existing countertop high cabinets (36" or 91.5 cm
from the floor). For the best look, the worktop
should be level with the cabinet countertop. This
can be accomplished by raising the unit using the
adjustment spindles on the legs.
ATTENTION: The range CANNOT be installed
directly adjacent to kitchen walls, tall cabinets, tall
appliances, or other vertical surfaces above 36"
(91.4 cm) high. The minimum side clearance in
such cases is 6" (15.2 cm).
Wall cabinets with minimum side clearance must be
installed 30" above the countertop with countertop
height between 35 1/2" (90.2 cm) and 37 1/4" (94.6
cm). The maximum depth of wall cabinets above
the range shall be 13" (33.0 cm).
E
.
G
COOKING RANGE WIDTH
30" Model
30"(757)
36" Model
36"(910)
48" Model
48"(1215)
3 23"
(82)
FRONT VIEW
30"
(762)
6"
(152)
(65)
(930)
T
O
COOKING
SURFACE
W
OPENING WIDTH
30" (762) TO 36"
(914) TO BOTTOM OF
VENTILATION HOOD*
E
LOCATION OF GAS AND
ELECTRICAL EXTENDS
ON FLOOR
SIDE VIEW
.
13"
(330)
3 15"
(80)
.
12"
(305) GAS
5"
(127)
2"
(51)
G
5
3
/4
"
(146)
(250)
9
3
/
4
"
36
3
/5"
2
3
/5"
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