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OPERATION
11
· Button Controls
Toasting
1. Prepare the toaster as described in chapter“Before first use”.
2. Put the slices of bread into the slots of toast chamber.
3. Select the desired toasting grade using the roasting grade selector. The adjustment is
continuous, corresponding level 1 to light toasting and level 7 to dark toasting. The
toast will be golden brown when you adjust the selector to a medium toasting grade.
4. Push the toast levers down until they latch into place. The indicator light for“cancel”
lights up and the toasting process starts.
5. You may interrupt the toasting process at any time pushing the button “cancel”.
6. When the selected toasting grade is achieved, the bread is ejected automatically.
The appliance will be shut off.
Bagel Button
The bagel feature adds extra time to the toasting cycle to allow for thicker bread.
1. Insert slice(s) of bread.Be sure that multiple slices do not overlap and the carriage is
in the up position.
2. Press the carriage control lever until it locks into position.
3. Press the “Bagel” button. LED indicates feature is activated.
4. You can interrupt the warming cycle any time by pressing the “cancel” button.
5. After completion of the warming cycle the bread is automatically ejected and the indicator
lamps go out. The appliance shuts off automatically.
6. When toasting raisin bread, remove all raisins from the surface, since otherwise
they could burn.
7. If you toast only one slice, please select a low toast darkness setting.
8. If you toast several slices one after the other, the bread will be somewhat darker at
the same toast darkness setting.
9. To toast frozen bread, waffles, etc. Please use the thaw button or Warming Rack
10.Before toasting bagels, slice each bagel into two equal halves.
10
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