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Cooktop Safety Guidelines
37
Surface Burner Ignition
To light the top burners, push and turn the appropriate control knob counter clockwise to the “HI”
position. You will hear a clicking noise – the sound of the electric spark igniting the burner. Once
burner ignition has been achieved, turn the burner control knob to adjust the desired heat setting.
When one burner is turned to the “HI” position, the burner igniters will spark. Do not attempt to
disassemble or clean around any burner while another burner is on. Do not touch any burner cap,
burner base, or igniter while the igniters are sparking.
Simmer and Boil
A smaller flame will give the best simmer results. Small flames offer precise cooking performance
for delicate foods, keeping food warm, melting chocolate or butter, and other foods that need to
cook over low heat for a long time.
Dual burners have SIM low turn-down setting for gentle simmering and have a capacity of 620
BTU/hr. Use the SIM setting for melting chocolate and butter, cooking rice and delicate sauces,
simmering soups and stews, and keeping cooked food hot.
The highest flame settings provide the maximum heat that is available on your range. This setting
should be used for heavy cooking loads such as water boiling or pasta cooking.
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