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NEVERusea[uminumfoilorfoilcontainers
on thecooktop.Thesemaybecomevery
hot.Usefoilonly as directed in this guide.
Aerosd-type cans are EXPLOSIVE when
exposed to heat and may be highly flare-
mane. Do not use or store near appliance.
C[ean only parts hstedin this guide and use
procedures recommended.
NEVER leave surface units unattended es-
peda[[y when usinghighheat.An unattended
boi[over cou[d causesmoking and a greasy
spi[[over can causea fire.
This applianceis equipped with different size
surface dements. Select panswith flat bot-
toms largeenough to cover dement. Fitting
pan size to dement wi[[ improve cooking
efficiency.
If pan is smaller than element, a portion of
the element will be exposed to direct con-
tact and could ignite clothing or pothdder.
Only certain types of glass, glass/ceramic,
ceramic, earthenware, or other glazeduten-
silsare suitablefor cod<top servicewithout
breaking due to the sudden changein tem-
perature. Follow utensil manufacturer's in-
structions when usingglass.
Turn pan handle toward center of cod<top,
not out into the room or over another
surface dement. This reduces the risk of
burns, ignition of tlammab[e materials, or
spillageif panisaccidendybumpedor reached
by smallchildren.
N EVER coo[<onbroken cod<top. [fcooktop
should break,cleaningsolutionsandspi[[overs
may penetrate the broken cooktop and cre-
ate arisk of electric shock. Contact aqualified
technician immediately.
Clean cooktop with caution. Some cleaners
canproduce noxious fumes if applied to a hot
surface.[fawet sponge,cloth, or paper towel
is used on a hot cooking area, be careful to
avoid steam burn.
Never stand on the cod<top.
D:g:gp FA% F: : :Y:gRs
Use extreme caution when moving the grease
pan or disposi ngof hot grease, Allow grease to
cool before attempting to move pan,
HEATING EL:E/}'%:ENTS
NEVERtouch surface elements or areas
near elements.
Heating dements may be hot even though
they are dark in color. Areas near surface
dements may become hot enough to cause
burns,
During and after use, do not touch or let
clothing or other flammable materials contact
heatingdements or areasnear dements unti[
they have had sufficient time to coo[.
Other potentially hot surfaces include:
Cooktop and areasfacingthe cookmp.
NEVER store items of interest to chi[-
dren incabinets above an apphance oron
the cooktop. Children climbing on appli-
ance to reach items could damage the
appliance or be burned or seriously in-
jured
NEVER leave chiHren alone or unsuper-
vised in areawhere app[ianceis in useor is
still hot.
NEVER allow children to sit or stand on
any part of the appliance as they could be
injured or burned.
Children must be taught that the appliance
and utensils in or on it can be hot. Let hot
utensils cool in a safe place, out of reach of
small children. Children should be taught
that an appliance is not a toy. Children
should not beallowed to play with controls
or other parts of the unit.
HOODS
Clean range hood and filters frequently to
prevent grease or other flammab[e materi-
als from accumulating on hood or filter and
to avoid grease fires.
Turn the fan on when flamb_ing foods (such
as Cherries Jubilee) under the hood.
..... ){_I/ u r SAr ' :rv
,) II(g AND
[NPORTANT NOTICE REGARDING
PET BIRDS: Never keep pet birds in the
kitchen or in rooms where the fumes from
the kitchen cou[d reach. Birds have a very
sensitiverespiratory system.Fumesre[eased
during an oven serf-cleaningcycle may be
harmful or fatalto birds. Fumesreleaseddue
to overheated cooking oil fat, margarine
andoverheated non-stick cookware may be
equally harmful
SAV,,E %H g Sg IN
,t..... _..... i1" '......:i_ .........._ ....._............_ .....FO R F U ,P<,,R,,,ER,F,FER,,,EN C E
2
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