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Pa g e 7
3. Tip s & Sug g e stio ns
O PTIMAL
Ra ng e ho o d b ig g e r tha n the
c o o king a re a .
ADEQ UATE
Ra ng e ho o d e q ua l to the
c o o king a re a .
INADEQ UATE
Ra ng e ho o d sma lle r tha n the
c o o king a re a .
The Ra ng e ho o d ha s o ne mo d e o f o p e ra tio n:
Air e xtra c tio n: The air is drawn in and cleaned by the grease lters and directed outside. Please
check the cleaning and maintenance section for the lters’ cleaning periods.
For Use rs
1. Do not leave the frying pan or fryer unattended, as the oil could overheat and catch re.
2. Never ambé any foods beneath the rangehood. The ames could cause a re.
3. Be fo re c a rrying o ut a ny o p e ra tio n insid e the ra ng e ho o d , unp lug the a p p lia nc e fro m the
e le c tric a l ma ins.
4. Respect the cleaning frequencies and intervals for changing the lters, as otherwise the
accumulated grease could cause a re or damage the product.
5. C ha ng e s ma d e to the ste e l surfa c e will re nd e r the wa rra nty inva lid .
For Insta lle rs a nd Use rs
1. In a d d itio n to the size , the he ig ht o f the ra ng e ho o d a b o ve the c o o kto p is imp o rta nt to o b ta in the
b e st p e rfo rma nc e .
2. Fo r re c o mme nd e d he ig ht, p le a se re fe r to Mo unting La ws a nd Re g ula tio ns.
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