Loading ...
Loading ...
Loading ...
Setting the Timer
The timer can be set from one minute [:01] up to 99 hours
and 59 minutes (99:59]. Time will be displayed in minutes and
not in seconds. THE TIMER DOES NOT CONTROL THE
OVEN.
1. Press the Timer pad.
• 0:00 will light and the colon (:) will flash in the display.
2. Press the More+ or Less- pad until the desired time is
displayed.
• The timer will begin as soon as the time is set.
• The flashing colon indicatesthat a timing operation is in
progress. (The colon will not flash if the time of day or
oven temperature is displayed.)
• Two short beeps signal the end of the operation. "0:00"
will appear in the display.
If desired, press the Clock pad and the time of day will
briefly reappear in the display during a timing operation.
If desired, press the Bake or Broil pads and the current
temperature setting will briefly reappear in the display
during a timing operation.
To cancel the timer operation:
Press and hold the Timer pad for several seconds.
Baking, Roasting and Broiling
Setting the Controls For Baking or Roasting:
1. Press Bake pad.
• 000 wiJJJightand the Bake indicatorJight wiJJflash in
the display.
• If you press the Bake pad and do not set an oven
temperature within 30 seconds, the program will
automatically cancel and the time of day will reappear
in the display.
2. Press the More+ or Less= pad until the desired oven
temperature is displayed.
• The oven temperature can be set from 170° to 550° F.
• 350° will appear in the display when either More+ or
Less- pad is pressed once.
Press and tap the More+ or Less- pad to change the
oven temperature by 5° increments or press and hold
the More+ or Less- pad to change the oven
temperature by 10° increments.
100° or the actual oven temperature, whichever is higher,
will appear in the display when the oven turns on.
° The temperature in the display will increase in 5°
increments until preset temperature is reached. A single
beep will sound when the oven is preheated.
° Allow 10 to 15 minutes for the oven to preheat.
° To recall preset temperature during preheat, press the
Bake pad. The temperature will be displayed for three
seconds.
To change oven temperature during cooking, press
the Bake pad, then press the More+ or Less= pad until
the desired temperature is displayed.
To change oven temperature during preheat, press
the Bake pad twice, then press the More+ or Less=
pad until the desired temperature is displayed.
3. Place food in the oven. Check food for doneness at the
minimum cooking time.
4. At the end of cooking, press the CANCEL pad to turn the
oven off and remove the food from the oven.
° The oven features an automatic shut-off. If the oven is
left on for 12 hours it will automatically turn off and 000
will appear in the display. Press the CANCEL pad and the
time of day will reappear in the display.
Setting the Controls For Broiling:
(lower compartment - select models)
For best results, use pan designed for broiling.
1. Place broiler pan on recommended broiling compartment
position shown in the chart below.
2. Press the Broil pad.
° "SEt" will light and the Broil
indicatorlight will flash in
the display.
3. Pressthe More+ pad to select HI (high) broil or the
Less= pad to set LO (low) broil.
Broiling Chart = Lower Compartment
Beef Steaks, 1" thick Medium Middle
Well Done Middle
Hamburger Patties, 3/4" thick Well Done Middle
Pork Ham, precooked 1/2" slice Warm Middle
Chops, 1" thick Well Done Middle
Poultry Chicken Pieces Well Done Bottom
Seafood Fish Filets
Fish Steaks, 1" thick
Flaky
Flaky
Middle
Middle
14 - 20 min.
16 - 24 min.
16 - 24 min.
8 - 12 min.
18 - 25 min.
[Lo Broil 450° F]
30-45 min.
8 - 12 min.
10 - 15 min.
Upper is the top position; middle is the lower position; bottom is the bottom of the broiler compartment (remove the rack).
** This chart is a suggested guide. The times may vary with the food being cooked.
12
Loading ...
Loading ...
Loading ...