EN Instructions for use
KIT
3,5x9,5mm
2x
2,8 m
*
1x
1x
1x
2x
1x
1x
1x
1x
4x
4x
1x
3x
1x
1x
KIT WINDOW
12
5A
3LN
KIT WINDOW
N
L
A
B
OFF
ON
A
B
1 2 3
1
min.50
min.500
min.40
min.40
1a
807
492
211
LQႋ
A
807
492
minimum 50
minimum 50
minimum 50
minimum 50
830
515
211
P
P
25 60mm
÷
LQႋ
B
1b
834
519
492
807
minimum 50
minimum 50
211
830
515
211
s
s
6.5 mm
P
P
25 60mm
÷
807
834
519
492
minimum 50
minimum 50
r 12
2
.a
.b
.b
2a
1 x
2,8 m
LQႋ
A
2b
1 x
2,8 m
LQႋ
B
.a
3
OK!
OK!
.b
.a
.c
220V-240V ~
50Hz/60Hz
OPTIONAL
CONNECTION
2x
123
L
220V
240V
4
N
220V-240V ~
50Hz/60Hz
1x
380V-415V ~ 2N~
50Hz/60Hz
380V-415V ~ 3N~
50Hz/60Hz
.b
.c
N
L1
L2
380V-415V ~ 2N~
50Hz/60Hz
220V
240V
BROWN
BLACK
GREY
Y/G
BLUE
220V
240V
N
L1
L2
L3
380V-415V ~ 3N~
50Hz/60Hz
220V
240V
220V
240V
BROWN
BLACK
GREY
Y/G
BLUE
220V
240V
4
OK!
5
4x
inst.
B
6
1x
*
7
7.1
.1
.2
CLACK!
CLACK!
1
7.2
7.5
7.3
7.4
BACK
FRONT
.a
.b
*
*
*
*
*
*
600
45
490
211
550
455
7.6.a
*
211
490
600
>
>
560
89
227
**
7.6.b
*
*
*
*
*
*
*
8
+
=
KIT
*
211
9
600
515
720
570
252
473
KIT
211
10
60/120
max 800
max 630
650
700
515
252
KIT
12
11.2
11
11.3
11.4
11.1
13
16
2,1 - 3,0 kw
2
2
1
1
3
4
1,6 - 1,85 kw
min. Ø 120mm
min. Ø 230mm
min. Ø 120mm
min. Ø 120mm
min. Ø 120mm
2,1 - 3,0 kw
on/off
3
4
1,6 - 1,85 kw
3
4
1
2
3 - 3,7 kw
EN
GENERAL SAFETY
Please note! Pay strict attention to the following instructions: ● The device must be
disconnected from the electric power supply before carrying out any installation work. ●
Installation or maintenance must be performed by a qualified technician, in compliance
with the manufacturer’s instructions and local safety regulations. Do not repair or replace
any part of the device unless specifically stated in the operating manual. ● By law, the
appliance must be earthed. ● The power cable must be long enough to allow the device
built into the unit to be connected to the power supply. ● In order for the installation to
comply with current safety regulations, an approved omnipolar circuit breaker is required
that guarantees complete disconnection of the mains in overvoltage category III, in
accordance with the installation rules. ● Do not use power strips or extension cords. ●
Once installation is complete, the electrical components must no longer be accessible
by the user. ● The device and its accessible parts get hot during use. Be careful not to
touch the heating elements. ● Ensure that children do not play with the device; keep
children away and supervise them because the accessible parts may become very hot
during use. ● For people with pacemakers and active implants, it is important to check,
prior to using the induction hob, that their pacemaker is compatible with the device. ●
Do not touch the heating elements of the device during and after use. ● Avoid contact
with cloths or any other flammable material until all the hob components have cooled
down sufficiently, risk of fire ● Do not place flammable material on or near the device. ●
Overheated fats and oils easily catch fire. Supervise the cooking of fatty or oily food. ● If
the surface is cracked, switch the device off immediately to prevent the risk of an electric
shock. ● The device is not intended to be operated with an external timer or a separate
remote control system. ● Unattended cooking on a device with oil or fat can be
dangerous and may cause a fire. ● The cooking process must be supervised. A short
cooking process must be constantly monitored. ● NEVER attempt to put fires out using
water. Instead, turn off the device and smother the flames, for example with a lid or a fire
blanket. Fire hazard: do not place objects on the cooking surfaces. ● Do not use steam
cleaners, risk of electric shock. ● Do not place metal objects, such as knives, forks,
spoons or lids on the device because they could become hot. ● Before connecting the
device to the electrical network: check the data plate (on the bottom of the device) to
ensure that the voltage and power correspond to the mains supply and that the power
socket is suitable. If in doubt, consult a qualified electrician.
Important: ● After use, turn off the hob at the switch and do not rely on the pan
detector. ● Prevent liquids from boiling over, so turn the heat down when boiling or
heating liquids. ● Do not leave the heating elements turned on with empty pots and
pans or with no pans. ● Switch off the relevant hot plate when you have finished
cooking. ● Never use aluminium foil for cooking and never place products packaged in
aluminium on the hob. The aluminium would melt and irreparably damage your device.
● Never heat a tin or can containing foods without opening it first: it might explode! ●
This warning also applies to all other types of hobs. ● High power levels such as the
Booster function should not be used to heat certain liquids, such as oil for frying.
27
Excessive heat may be dangerous. In these cases, we recommend the use of a lower
power level. ● Containers must be placed directly on the hob and in the centre. Under
no circumstances may any other objects be placed between the pan and the hob. ● If
the temperature becomes high, the device automatically decreases the power level of
the cooking zones. ● Before doing any cleaning or maintenance work, disconnect the
device from the mains power supply by removing the plug or turning off the mains
switch. Wear protective gloves for all installation and maintenance operations. The
device can be used by children over the age of eight and by people with impaired
physical, sensory or mental abilities or lacking in experience or the necessary
knowledge provided that they are supervised or after they have received instruction
about how to safely use the device and understand the inherent dangers. Children must
be supervised to ensure they do not play with the device. Cleaning and maintenance
must never be performed by children unless they are properly supervised. The room
must be properly ventilated when the device is used at the same time as other gas-
powered devices, or powered by other fuel. The device must be regularly cleaned both
internally and externally (AT LEAST ONCE A MONTH), in strict accordance with the
maintenance instructions. Failure to follow the rules for device cleaning and filter
replacement and cleaning may result in a fire hazard. Food must never be cooked
flambè. Using a naked flame may damage the filters and cause a fire hazard; it must,
therefore, be avoided under all circumstances. Extra care must be taken when frying to
prevent the oil from overheating and catching fire. ● PLEASE NOTE: The accessible
parts of the device may become hot when the hob is switched on. ● Please note! Do
not connect the device to the electric power supply until installation has been fully
completed. The regulations laid down by local authorities must be strictly followed with
regard to the technical and safety measures to adopt for fume extraction. ● The
extracted air must not be conveyed through the same ducts used to extract the fumes
generated by gas combustion or other types of combustion devices. Never use the
device without the grille properly installed! Only use the fastening screws supplied with
the device for installation, or if not supplied, purchase the correct type of screws. Use
screws of the right length, as indicated in the installation guide. ● When the device is
used together with other devices powered with non-electrical energy, the negative
pressure of the room must not exceed 4 Pa (4 x 10
●5
bar). This manual must be stored
for future consultation at any time. If sold, transferred or moved, it must remain with the
device.
During installation, make sure the appliance does not damage the power cable - risk of
fire or electric shock.
Do not use the appliance when you are wet or barefoot. Only activate the appliance
when the installation has been completed.
Do not operate this appliance if it has a damaged power cable or plug, if it is not working
properly, or if it has been damaged or dropped.
If the supply cord is damaged, it must be replaced with an identical one by the
manufacturer, its service agent or similarly qualified persons in order to avoid a hazard -
risk of electric shock.
The appliance must be handled and installed by two or more persons-risk of injury.
Keep children away from the instalaltion site.
28
Once installed,packaging waste (plastic,styrofoam parts etc.) must be stored out of
reach of children – risk of suffocation.
Very young children(0-3years)should be kept away from the appliance.Young children
(3-8 years)should be kept away from the appliance unless continuously supervised.
This appliance is not for professional use. Do not use the appliance outdoors.
Strictly observe the instructions in this manual. All liability is declined for any problems, damage or fires caused by failure to
comply with the instructions in this manual. The device is intended for domestic use only, to cook food and extract the fumes
generated by cooking. No other use is allowed (e.g. heating rooms). The manufacturer declines any liability for inappropriate
use or incorrect control settings.The device may have different aesthetic features with respect to the illustrations in this
handbook, however the operating, maintenance and installation instructions remain the same.
Read the instructions carefully: they include important information about installation, use and safety.
Do not make electrical changes to the device.
Before installing the device, make sure that none of the components are damaged. Otherwise, contact the dealer and do not
continue with the installation.
Check that the device is intact before continuing with installation. Otherwise, contact the dealer and do not continue with the
installation.
Note: The parts marked with the symbol "(*)" are optional accessories supplied only with some models or otherwise not supplied, but
available for purchase.
INSTALLATION
● Both electric and mechanical installation must be carried out by specialised personnel.
The electrical appliance is designed to be built into a work top with a thickness of 2-6 cm
in the case of TOP installation; 2.5-6 cm in the case of FLUSH installation.
The minimum distance between the hob and the wall must be at least 5 cm in front, at
least 4 cm on the sides and at least 50 cm from overhead wall units.
NB = The recommended distances are given as examples: when planning the spaces,
the indications of the kitchen manufacturer must be observed.
TOP installation: (fig.1a); FLUSH installation:(fig.1b)
MOUNTING
Before starting the installation:
• After unpacking the product, check that it has not been damaged during transport and in the event of problem, please
contact the reseller or the Customer support service before installing it.
• Check that the product is the right size for the installation area.
• Check for accessories (e.g. bags containing screws, warranty certificates, etc.) inside the packaging (placed there for transport
reasons). Remove and keep them safe, if present.
• Also check that there is a power socket near the installation area.
Preparing the cabinet for installation:
- The product cannot be installed above cooling appliances, dishwashers, heaters, ovens, washing machines and dryers.
- Create the cut-outs in the cabinet before inserting the hob and carefully remove any shavings or sawdust.
- to optimise the filter installation, it is advisable to cut a slot in the plinth to insert a grille (available on the market)
IMPORTANT: use a single-component adhesive sealant (S), which withstands temperatures up to 250°; before installation,
thoroughly clean the surfaces to stick and eliminate any substance that may compromise adhesion, (e.g. release agents,
preservatives, fats, oil, dust, traces of old adhesives, etc.); the adhesive should be uniformly spread all around the outside of the
frame; after sticking, leave the adhesive to dry for about 24 hours.
The single component adhesive sealant must only be used for Flush installations, taking care to apply it as indicated in Fig. 1B.
When installing gasket P, take care to position it correctly as shown in the figure:
- TOP installation: the gasket P must be attached to the glass Fig. 2A.
- Flush installation: the gasket P must be attached to the furniture element.Fig. 2B.
Caution! Failure to install screws and fasteners in accordance with these instructions
may result in electrical hazards.
Note: to ensure the correct installation of the product, it is recommended to tape the pipes using an adhesive with the following
29
characteristics:
- soft elastic PVC film, with an acrylic-based adhesive
- compliant with DIN EN 60454 regulations
- flame retardant
- excellent resistance to wear
- resistant to temperature fluctuations
- can be used at low temperatures
ELECTRICAL CONNECTION
Fig. 3
● Disconnect the device from the electric power supply. ● Installation must be carried
out by professionally qualified personnel with knowledge of the regulations in force for
installation and safety. ● The manufacturer denies all liability to persons, animals or
property if the guidelines provided in this chapter are not followed. ● The power cable
must be long enough to allow the hob to be removed from the worktop. ● Make sure
that the voltage on the serial number data plate on the bottom of the device corresponds
to that of the domestic environment where it will be installed. ● Do not use extension
leads. ● The earth power cable must be 2cm longer than the other cables. ● If the
electrical appliance is not supplied with a power cable, use one with a minimum
conductor diameter of 2.5 mm2 for power up to 7200 Watt; for higher power levels, the
diameter must be 4 mm2. ● The temperature must not reach 50°C above room
temperature anywhere along the cable. ● The appliance is intended for permanent
connection to the power supply.
Note: to connect the appliance using the optional single phase connection the existing
cable must be removed and replaced with another type (not supplied) having the
following specifications:
single phase connection:H05V2V2-F 3G4 cable
Fig. 3a
● Please note! Before reconnecting the circuit to the mains power supply, make sure
that it is working correctly, always check that the power cable is correctly installed. ●
Please note! The interconnection cable must be replaced by the authorised technical
support service or by a person with similar qualifications.
Note : the product is equipped with a Power Limitator function, which allows a maximum
power limit to be set
The limit must be set at the time of the product's connection to the electrical network or
when the electrical network itself is reconnected (within the following 2 minutes). For the
Power Limitation setting sequence, see the Operation section of this manual.
USE
Using the hob
The induction cooking system is based on the physical phenomenon of magnetic induction. The main characteristic of this system is
the direct transfer of energy from the generator to the pot.
Advantages:
When compared to electric hobs, your induction hob is:
- Safer: lower temperature on the glass surface.
- Faster: shorter food heating times.
- More accurate: the hob immediately reacts to your commands
- More efficient: 90% of the absorbed energy is transformed into heat. Moreover, once the pot is removed from the hob, heat
transmission is immediately interrupted, avoiding unnecessary heat losses.
30
Cooking containers
IMPORTANT: if the pots are not correctly sized, the cooking zones will not turn on
For details of the minimum pot diameter that needs to be used on each zone, see the illustrated part of this manual.
Recommended pan bottom diameters
Important:
to avoid permanent damage to the hob surface, do not use:
- containers with less than perfectly flat bottoms.
- metal containers with enamelled bottoms.
- containers with a rough base, to avoid scratching the hob surface.
- never place hot pots and pans on the surface of the hob's control panel
Use only pots bearing the symbol
Pre-existing containers
Induction cooking uses magnetism to generate heat. Containers must therefore contain iron. Check if the pot material is magnetic
using a magnet. Pots are not suitable if they are not magnetically detectable.
Using the extractor fan
The extraction system can be used in two versions: external extraction and evacuation or as a filter with internal recirculation.
Extraction version
Fig.7
The fumes are evacuated towards the outside through a series of pipes (bought separately) fastened to the supplied connecting
flange.
The diameter of the exhaust pipe must be equivalent to the diameter of the connecting ring:
- for rectangular outlets 222 x 89 mm
- for circular outlets Ø 150 mm (*)
For more information, see the page relative to the extraction version in the illustrated part of this manual. Fig. 7.6.a - 7.6.b
Connect the product to wall-mounted exhaust pipes and holes with a diameter equivalent to the air outlet (connecting flange).
Using wall-mounted exhaust pipes and holes with a smaller diameter may reduce the efficiency of extraction and drastically increase
noise levels.
All responsibility in this regard is therefore denied.
Keep duct as short as possible.
Use ducting with the least possible number of curves (maximum angle: 90°).
Avoid drastic changes in the ducting diameter.
Filtration version
Fig. 8 10
The extracted air will be filtered in special grease filters and odour filters before being sent back into the room.
The product is NOT supplied with the necessary components for installation of the Filtration version. The FILTRATION KIT must be
purchased separately.
There is a set of filters in the kit which capture the odours thanks to the activated carbon, plus the instructions for assembling the kit.
For more information, see the page relative to the filtration version (in the illustrated part of this manual).
Note: for the filtration kit, we always recommend making an opening in the cabinet plinth to facilitate air recirculation.
31
CONTROLS
Control panel
Note: To select the commands, simply touch (press) the symbols representing them
K
eys / Display
1.
O
N/OFF of the hob/extractor
2. Cooking zone selection
Cooking zone display
3. Increase/Decrease of Power Level and Extraction Powe
r
D
isplay of Power Level and Extraction Powe
r
4.
A
ctivation “STAND_ALONE” time
r
D
isplay : “STAND_ALONE” Timer / Cooking Zones Timer
5. Increase/Decrease time Timer “STAND_ALONE” timer /
Cooking Zones Timer
6.
A
ctivation of Cooking Zones Time
r
I
ndicator of Cooking Zones Timer active
8. Temperature Manager activation (Warming
Function)
9. Pause
10. Key Lock
11. In dicator Extractor active
Activation Filter Saturation Indicator
12. Extractor Se lection/Activation
Extractor Display
Display saturation carbon/ceramic Filter - Grease
filter
13. Reset Filter Saturation
14. Activation of "Automatic operation speed"
7.
A
utomatic Heat Up Activation
32
USING THE HOB
Before you begin, it is important to know:
All functions of this cooktop are designed to comply with the most
stringent safety regulations.
For this reason:
• Some functions will not be activated, or will be automatically
deactivated, in the absence of pots on the burners or when
they are poorly positioned.
• In other cases the activated functions will be automatically
deactivated after a few seconds, if the specific function requires a
further setting that has not been selected (e.g.: “Turn the cooktop
on” without “Selecting the cooking zone” and the “Operating
temperature”, or the “Lock Function” or the “Timer” function).
Caution! In the case (for example) of prolonged use, the
cooking zone may not immediately shut down because it is in the
cooling phase; the “
” symbol will appear on the cooking zone
display, to indicate the execution of this phase.
Wait for the display to turn off before approaching the cooking
zone.
Cooking zone display
The following is shown on the cooking zone displays:
Cooking zone on
Power Level
… -
R
esidual Heat Indicator
P
ot Detector
Brid
ge Function active
T
emperature Manager Function
active
C
hild Lock Function active
C
hild Pause active
A
utomatic Heat UP function
H
ob characteristics
Safe Activation
The product is activated only in the presence of pots on the
cooking zone: the heating process does not start or is interrupted if
there are no pots, or if these are removed.
Pot Detector
The product automatically detects the presence of pots on the
cooking zones.
Safety Shut Down
For safety reasons, each cooking zone has a maximum operating
time, which depends on the maximum power level set.
Residual Heat Indicator
When one or more cooking zones shut down, the presence of
residual heat is indicated by a visual signal on the corresponding
zone display, by way of the “
” symbol.
Operation
Note: Before activating any functions, the desired zone must be
activated
Switch-on
Press (touch) briefly ON/OFF (1) hob/extractor: the symbol
light
s up;
continuing to press, all the available functions will become
visible for a few moments, e, after which only the main ones
will remain active; the others can be used, and will be
activated, subsequently, during use of the device.
IMPORTANT:
all the available functions will be illuminated with light
intensity, which will become more intense only when they are
activated.
Press again to turn off
Note: This function has priority over the others.
Selecting the cooking zones
Press (touch) briefly the Selection/Display (2) area corresponding
to the desired cooking area.
Power Level
The hob features 9 power levels
Touch and slide your fingers along the Selection bar (3):
to the right to increase the level of power;
to the left to decrease the level of power.
The power level set will be displayed in the Selection/Display
area (2)
Power Booster
The product features a supplementary power level (after level ),
which remains active for 5 minutes, after which the temperature
returns to the previously set value.
33
Touch and slide with your fingers along the Selection bar (3)
(above the level
) and activate the Power Booster
The Power Booster level is indicated in the Selection / Display area
(2) with the symbol”
”
Key Lock
The Key Lock allows cooktop settings to be blocked, thus
preventing accidental tampering, leaving set functions active.
Activation:
• press
(10)
R
epeat the operation to deactivate
.
N
ote: if any other function is pressed during the active Key Lock,
the symbol
, will flash to indicate that the function is in use
and must be deactivated if necessary in order to use the hob.
Automatic Heat UP
The Automatic Heat UP function allows the set power to be
reached more quickly; with this function it is possible to cook food
faster without the risk of burning it, insofar as the temperature does
not exceed the set level.
This function is available for power levels 1-8 .
Activation:
• from the cooking zone on press
(7)
• a flashing "
" is shown in the Display (2) which alternates with
the power set in the cooking zone.
Increasing the power level of the cooking zone: the Automatic
Heat Up function remains active, with the new temperature setting;
Decreasing the power level of the cooking zone: the Automatic
Heat function is deactivated.
Note: by selecting another cooking zone at the same time, the
symbol
(7) will return to being illuminated with a slight
intensity light, and it will be possible to proceed, also for this area,
to activation of the function; the function remains active in the area
where it has already been set, as indicated in the Display (2)
Temperature Manager (Warming Function)
Temperature Manager is a control function that allows the
maintaining of heat at a constant temperature, at an optimised
power level; ideal to keep ready-cooked foods warm. The
Temperature Manager function is activated the first time the key
is pressed
The symbol
appears in the display (2) of the zone that is
working in the Temperature Manager
Note: by selecting another cooking zone at the same time, the
symbol
(8) will return to being illuminated with a slight
intensity light, and it will be possible to proceed, also for this area,
to activation of the function; the function remains active in the area
where it has already been set, as indicated in the Display (2)
• Press
(8) again to deactivate and switch off , until
bringing of the level shown in the Display (2) to “
”.
Note: if there are several zones working in the Temperature
Manager (Warming Function), first select the desired zone using
the Selection zone (2) ;
the function can also be deactivated via the Selection Bar (3),
bringing the Power Level to “
”.
Pause
The Pause function allows active functions on the cooktop to be
suspended, bringing the cooking power to zero.
Activation:
•
pres
s “
” (9)
•
a f
lashing “
” is shown in the displays (2)
To deactivate the function:
•
pres
s
(9)
the Selection Bar (3) lights up
•
pres
s/slide on the Selection Bar (3) to deactivate the function
Note: deactivation restores the conditions of the hob before the
pause; the hob continues to work with the same settings previously
set.
Note: if after 10 minutes thePause Function is not deactivated,
the hob switches off automatically.
Note: the Pause Function does not affect the extraction.
“STAND ALONE” Timer
The Timer function is a countdown independent of the cooking
zones (and the extraction zone).
The timer is activated by pressing the Zone/Display (4)
Use the symbols
(5) to set the duration of the
Timer,which is displayed in the Zone/Display (4)
Note: wait 10 seconds without pressing any other command, so
that the countdown starts.
The format of the Timer is
.
-
. for the times
-
for the minutes
Note: the timer can be set up to a maximum of 1h and 59min.
In the Zone/Display (4) the remaining time will be displayed;
at the end of the countdown, an acoustic signal will sound
Note: in the display of the countdown, for a time less than 10
minutes, the following format is evident
-
. minutes
-
seconds
with fixed light point
To switch off the Timer:
• select Zone/Display
(4)
•
set the duration of the Timer to
, via (5)
Cooking Zones Timer
The Cooking Timer Zone function is a countdown that can be set,
also at the same time, on each cooking zone
At the end of the period set, the cooking zones switch off
automatically and the user is notified with a dedicated acoustic
signal.
34
Activation of the cooking zone timer function
• Touch (press) the Selection/Display area (2) (power level ¹0)
• Press
(6) relating to the cooking zone
Use the symbols
(5) to set the duration of the Timer,
which is displayed in the Zone/Display (4) during setting the
symbol
(6) is flashing
Note: wait 10 seconds without pressing any other command, so
that the Cooking Zone Timer will start.
Note: by pressing and holding
(6) , the cooking zone timer is
reset
If desired, repeat the operation for several cooking zones.
Note: each cooking zone can have a different Timer set; in the
display (4) he countdown of the cooking zone selected at that
moment will appear; if no zone is selected, pressing the Display (4)
will display the "STAND-ALONE" Timer countdown.
The countdown mode is the same as the "STAND-ALONE"
timer one (see previous paragraph "STAND ALONE" Timer)
When the timer has finished the countdown, an acoustic signal
sounds and the cooking zone switches off.
To switch off the Timer:
• select the cooking zone (2)
• set the duration of the Timer to
, using (5)
Power Limitation
The Power Limitation function allows the product to be used while
limiting its maximum absorption, adjusting the absorbed power in
all active cooking zones, ensuring the hob’s total absorbed power
doesn’t exceed the set maximum absorption level.
Note: the setting must take place with the hob off, without
pressing the ON/OFF (1) key, when the hob is connected to the
mains, or when the electric mains are reconnected within the
following 2 minutes.
To set the Power Limitation:
- press
(which will be flashing, only for the first 2 minutes
after powering of the product)
- continuing to hold down
press, one at a time, all the
areas of Selection/Display (2) of the cooking zones, anti-
clockwise starting from the front right zone (FR)
• each press will be accompanied by a short audible signal
• once all the Displays (2) have been pressed, it will be possible
to release the key
at this point:
• the Display (2) of the left rear zone (RL) will show in alternate
sequence the symbols
“C” and “0”, indicating that it is possible to
perform the setting:
select the Display (2-RL) then scroll on the Selection bar (3), until
the symbols ”C”,and ”8”,appear the Display (2-FL) will show the
current setting**
0 = 7.4 KW
1 = 4.5 KW
2 = 3.1 KW
** by default the setting is 7.4 KW
To change the Power Limitation setting
• press the Display (2) of the left front area (FL)
• then scroll on the Selection bar (3), to select the new setting
• to save the choice made, press the ON/OFF key (1), for 2
seconds; a prolonged audible signal will be emitted to confirm the
successful setting
Bridge Zones
Thanks to the Bridge function, the cooking zones are able to work
in a combined manner, creating a single zone with the same
power level. This function allows evenly distributed cooking with
large-sized pots and pans.
The front “Master” cooking zone can be used in combination with
the corresponding “Secondary” cooking zone at the back
(to check which zones are equipped with this function, see the
illustrated part of this manual).
To activate the Bridge Function:
• simultaneously select the two cooking zones you want to
use
• the Display (2) of the "Secondary” cooking zone shows the
symbol "
"
• using the Selection bar (3), it will be possible to set the Level
(Power) of exercise, which will be shown in the Display (2) of the
"Master” cooking zone
• to deactivate the Bridge Function simply repeat the same
activation procedure
Note: the Cooking Timer Zone, activated during the Bridge
Function, causes the automatic shut-down of both cooking zones,
as in this case they are considered a single combined area.
USING THE EXTRACTOR FAN
Switch-on
Press (touch) briefly ON/OFF (1) hob/extractor: the symbol
lights up;
continuing to press, all the available functions will become
visible for a few moments, e, after which only the main ones
will remain active; the others can be used, and will be
activated, subsequently, during use of the device.
IMPORTANT: all the available functions will be illuminated
with light intensity, which will become more intense only
when they are activated.
Press again to turn off
Note: This function has priority over the others.
Starting the extractor:
Touch (press) the Selection zone (12) to activate the extractor
Extraction speed (power):
The extractor is equipped with 3 levels of extraction speed (power)
Touch and slide your fingers along the Selection bar (3):
35
to the right to increase the level of power;
to the left to decrease the level of power.
The power level set will be displayed in the Selection/Display
area (12)
Power Booster
The product has 2 additional power levels (above level 3)
• Power Booster 1 : timed for 15 min.
• Power Booster 2 : timed for 5 min.
after which the power returns to the previously set level.
Touch and slide with the fingers along the Selection bar (3) (over
level 3) and activate the Power Booster 1
The Power Booster level 1 is indicated in the Selection / Display
area (12) with the number "4" flashing
Touch and slide with the fingers along the Selection bar (3) (over
level 3) and activate the Power Booster 2
The Power Booster level 2 is indicated in the Selection / Display
area (12) with the symbol”
” flashing
Automatic aspiration speed
The hood will turn on at the most suitable speed, adapting the
extraction capacity to the maximum cooking level used in the
cooking zone.
When the cooking zones are switched off, the hood adapts its
extraction speed, decreasing it gradually, to eliminate residual
vapours and odours.
To activate this function:
Press
(14)
Repeat the operation to deactivate.
Note: if during automatic operation are selected from the
Selection bar (3) the speeds from 1 to 3, the automatic operation
is interrupted;
if, instead, the Power Boosters are selected, automatic operation
will resume at the end of the timing, while in the meantime the
symbol “
” remains flashing.
Note: if the hob automatically shuts down with Automatic mode
active, the extractor fan will automatically turn off in a gradual
manner.
Filter saturation indicator
The hood indicates when filter maintenance is needed:
Carbon/ceramic odour filters
“
”(13) comes on
Grease filter
“
”(13) flashes Note: this function is disabled by
default (see how to enable it in the paragraph "Activation filter
saturation indicator")
Reset filter saturation
After performing maintenance on the filters (greases and/or
carbon/ceramic), press and hold “
” (13) ;
“
”(13) turns off, restarting the indicator count.
Activation filter saturation indicator
This indicator is normally deactivated.
To activate it, proceed as follows:
• turn on the extractor hob via
;
• with the extraction motor and cooking zones off, press the
Selection zone (12)
• long press “
” (11) until the letters “F” – “G” appear
alternately flashing in the Display (12)
F = carbon/ceramic odour filters
G = grease filter
Carbon/ceramic odour filters
.press on the Display (12) when the letter “F” appears
• press “
” (13) – flashing light
• long press “
” (11) again to confirm the activation of
the carbon/ceramic odour filter indicator
Grease filter
• press on the Display (12) when the letter “G” appears
• press “
” (13) – fixed light
•long press “
” (11) again to confirm activation of the
grease filter indicator
The device can also be used in combination with a Window
sensor KIT (not supplied by the manufacturer).
If the Window sensor KIT is installed (only in the case of use in
EXTRACTOR mode), air extraction will halt every time the window
in the room, on which the KIT is applied, is closed.
• The KIT must be electrically connected to the device by
qualified and specialised technical personnel.
• The KIT must be certified separately in accordance with the
safety standards for the component and its use with the
device. Installation must be carried out in accordance with
current regulations for domestic systems.
PLEASE NOTE:
• the wiring of the KIT to be connected to the device must be
part of a certified safety extra-low voltage (SELV) circuit.
• the manufacturer of this device declines all liability for any
inconvenience, damage or fires caused by defects and/or
problems associated with the malfunction and/or incorrect
installation of the KIT.
36
COOKING TABLES
Category of
foods
Dishes or type
of cooking
Power level and cooking pattern
First stage Powers Second stage Powers
Pasta, rice
Fresh pasta Heating water Booster-9
Cooking pasta and
maintaining the boil
7-8
Fresh pasta Heating water Booster-9
Cooking pasta and
maintaining the boil
7-8
Boiled rice Heating water Booster-9
Cooking pasta and
maintaining the boil
5-6
Risott
o
Frying and roasting 7-8 Cooking 4-5
Vegetables,
legumes
Boiled Heating wate
r
Booste
r
-9 Boiling 6-7
Fried Heating oil 9 Frying 8-9
Sauté Heating accessor
y
7-8 Cooking 6-7
Stewed Heating accessor
y
7-8 Cooking 3-4
Fried Heating accessor
y
7-8 Browning fried 7-8
Meats
Roast
Meat browning with oil
(if with butter, power 6)
7-8 Cooking 3-4
Grilled Pre-heating pan 7-8
Grilling on both
sides
7-8
Browning
Browning with oil
(if with butter, power 6)
7-8 Cooking 4-5
Stew
Browning with oil
(if with butter, power 6)
7-8 Cooking 3-4
Fish
Grilled Pre-heating pan 7-8 Cooking 7-8
Stew
Browning with oil
(if with butte
r
, power 6)
7-8 Cooking 3-4
Fried Heating oil or fa
t
8-9 Frying 7-8
Eggs
Omelettes Heating pan with butter or fa
t
6 Cooking 6-7
Omelettes Heating pan with butter or fa
t
6 Cooking 5-6
Soft
boiled/boiled
Heating water Booster-9 Cooking 5-6
Pancakes Heating pan with butte
r
6 Cooking 6-7
Sauces
Tomato
Browning with oil (if with butter,
power 6)
6-7 Cooking 3-4
Meat sauce
Browning with oil (if with butter,
power 6)
6-7 Cooking 3-4
Béchamel
Preparing the base (melt butter and
flour)
5-6
Bring to simmering
point
3-4
Desserts,
creams
Custard Boil the milk 4-5 Keep simmering 4-5
Puddings Boil the milk 4-5 Keep simmering 2-3
Rice pudding Heat the milk 5-6 Keep simmering 2-3
37
POWER TABLES
Power level Cooking type
Use of level
(display combines the experience and cooking
habits)
Max power
Boost Heat quickly
Ideal to quickly increase the temperature of the food
up to fast boiling in the case of water or quickly heat
cooking liquids
8-9 Fry - boil
Ideal for b
r
owning, starting to cook, frying frozen
products, boiling rapidly
7-8 Brown - fry - boil - grill
Ideal for frying, keeping the boil, cooking and grilling
(for short times, 5-10 minutes)
High power
6-7 Brown - cook - stew - fry - grill
Ideal for frying, maintaining a simmer, cooking and
grilling (for average times, 10-20 minutes), preheating
accessories
4-5 Cook - stew - fry - grill
Ideal for stewing, maintaining a light boil, cooking (for
longer times). Stir pasta
Medium
power
3-4 Cook - simmer - thicken - stir
Ideal for slow cooking (rice, sauces, roasts, fish) in the
presence of liquid (e.g. water, wine, broth, milk),
stirring pasta
2-3 Cook - simmer - thicken - stir
Ideal for slow cooking (volume less than one litre: rice,
sauces, roasts, fish) in the presence of liquid (e.g.
water, wine, broth, milk)
1-2 Melt - thaw - keep warm - stir
Ideal for softening butter, gently melting chocolate,
thawing small products
Low power
1 Melt - thaw - keep warm - stir
Ideal for keeping small portions of freshly cooked food
warm or keeping the temperature of serving dishes
and stirring risotto
OFF Zero power Support surface
Hob in stand-by or off (possible presence of residual
heat from the end of cooking, signalled by H-L-O)
38
MAINTENANCE
Hob maintenance
Caution! Before any cleaning or maintenance, make sure the cooking zones are switched off and the heat indicator has
turned off.
Cleaning
The hob must be cleaned after each use.
Important:
Do not use abrasive sponges, scouring pads. Their use, over time, may ruin the glass.
Do not use chemical irritants, such as oven sprays or stain removers.
After each use, leave the hob to cool and clean it to remove deposits and stains caused by food residue.
Sugar or food with a high sugar content damages the hob and must be immediately removed.
Salt, sugar and sand may scratch the glass surface.
Use a soft cloth, paper towel or specific products to clean the hob (follow the Manufacturer's instructions).
DO NOT USE STEAM JET CLEANERS!!!
Important:
If liquids accidentally or excessively leak out of the pots, the drain valve located on the lower part of the product can be opened so as
to remove any residue and be able to clean in conditions of maximum hygiene.
Fig. 12
For a more complete and in-depth clean, the lower tray can be completely removed.
Fig. 13
Extractor fan maintenance
Cleaning
For cleaning, use ONLY a cloth moistened with neutral liquid detergents. DO NOT USE CLEANING UTENSILS OR TOOLS!
Avoid the use of products containing abrasives.
DO NOT USE ALCOHOL!
Promptly remove any food residue from the grille (milk, sauce, coffee, mustard, vinegar, lemon juice, etc.)
Do not use harsh detergents. Wash the grille by hand with hot water and neutral detergent, taking care to eliminate any deposits.
Rinse and carefully dry with a soft cloth. Properly fit it back in its position.
Do not use abrasive sponges or scouring pads as these may ruin the grille.
Grease filter
Traps grease particles generated by cooking.
Must be cleaned once per month (or when the filter saturation indication system indicates this need), with non-aggressive
detergents, either manually or in the dishwasher at a low temperature and in a short cycle.
When cleaned in the dishwasher, the metal grease filter may discolour, but its filtering characteristics remain unchanged.
Fig. 11.2 - 11.3
Activated Carbon Filter - Ceramic
(Only for Filtration Version)
Traps unpleasant odours generated by cooking.
The product comes with a set of odour filters. The saturation of the odour filters can occur after somewhat prolonged use depending
on the type of cooking and how regularly the grease filter is cleaned. The odour filters can be thermally regenerated every 2/3
months in an oven pre-heated to 200°C for 45 minutes. The correct regeneration of the filter ensures that it can constantly filter
efficiently for 5 years.
39
DISPOSAL
The packaging material is 100% recyclable and is marked with the recycle symbol .
The various parts of the packaging must therefore be disposed of responsibly and in full compliance with local authority
regulations governing waste disposal.
This device is marked in compliance with the European Directive 2012/19/EC - UK SI 2013 No3113, Waste Electrical and Electronic
Equipment (WEEE). By ensuring that this device is disposed of correctly, the user will help prevent potential negative impacts on the
environment and human health.
The
symbol on the device or documentation provided indicates that this device must not be treated as domestic waste, but
must be taken to a suitable waste collection site for the recycling of electrical and electronic appliances. Dispose of it in accordance
with local regulations for waste disposal. For further information about the treatment, recovery and recycling of this device, please
contact your local authority, the collection service for household waste or the shop from where the device was purchased.
Device designed, tested and developed in compliance with regulations on:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-6, EN/IEC 60335-2-31, EN/IEC 62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; ISO
3741; EN 50564; IEC 62301.EN 60350-2;
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; EN/IEC 61000-3-3; EN/IEC 61000-3-12. Recommendations for correct
use in order to reduce the impact on the environment: When you start cooking, turn the device on at minimum speed, leaving it on for
a few minutes when you have finished cooking. Increase the speed only if there is a large quantity of fumes and steam, using the
Booster function only in extreme cases. To keep the odour reduction system running efficiently, replace the carbon filter/s when
necessary. To ensure the high performance of the grease filter, clean it when necessary. To improve efficiency and minimise noise,
use the maximum duct diameter indicated in this manual.
Make the most of your hot plate’s residual heat by switching it off a few minutes before you finish cooking.
The base of your pot or pan should cover the hot plate completely; a container that is smaller than the hot plate will cause energy to
be wasted.
Cover your pots and pans with tight-fitting lids while cooking and use as little water as possible. Cooking with the lid off will greatly
increase energy consumption.
Use only flat-bottomed pots and pans
MALFUNCTIONS
ERROR CODE DESCRIPTION POSSIBLE CAUSES ERROR REMOVAL
E2
The command zone switches off due to
an excessively high temperature
The temperature inside
the electronic parts is too
high
Wait for the hob to cool
before reusing it
E3 Container unsuitable
Loss of magnetic
properties
Remove the pot
E5
Communication problems between the
user interface and induction module
Electricity is not reaching
the module;
The power cable is
incorrectly connected or
fault
y
Disconnect the hob from
the electrical network and
check the connection
For all other error
signals
( E … U … C … )
Call customer service and report the error code
40
TECHNICAL DATA
Height
(cm)
Width
(cm)
Depth
(cm)
223 830 515
Components not provided with the product
Y
ou can download the Safety Instructions,
User Manual, Product Fiche and Energy data
by:
• Visiting our website docs.hotpoint.eu
• Using QR Code
• Alternatively, contact our After-sales Service
(See phone number in the warranty booklet).
When contacting our After-sales Service, please
state the codes provided on your product's
identification plate.
LIB0178204 Ed. 06/21
