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5
Back View
Back view 30" (76.2 cm) 36" (91.4 cm)
A1
1
/
8
" (2.9 cm) 1
1
/
8
" (2.9 cm)
B 7" (17.8 cm) 9
7
/
8
" (25 cm)
C 5/8" (1.6 cm) 5/8" (1.6 cm)
Top View
Top view 30" (76.2 cm) 36" (91.4 cm)
A12
3
/
16
" (31 cm) 15.2" (38.6 cm)
B7
7
/
8
" (20 cm) 7
7
/
8
" (20 cm)
Optional Full-Width Chimney Cover Installations
Cabinet Dimensions
IMPORTANT: Minimum distance “X” : 24" (61.0 cm) to electric
cooking surface and 30" (76.2 cm) to gas cooking surface.
Suggested maximum distance “X” : 36" (91.4 cm).
Venting Requirements
■ Vent system must terminate to the outdoors.
■ Do not terminate the vent system in an attic or other
enclosed area.
■ Do not use a 4" (10.2 cm) laundry-type wall cap.
■ Use metal vent only. Rigid metal vent is recommended.
■ The length of vent system and number of elbows should be
kept to a minimum to provide effi cient performance.
For the most ef cient and quiet operation:
■ Use no more than three 90° elbows.
■ Make sure there is a minimum of 24" (61.0 cm) of straight
vent between the elbows if more than one elbow is used.
■ Do not install two elbows together.
■ Use clamps to seal all joints in the vent system.
■ The vent system must have a damper. If roof or wall cap has
a damper, do not use damper supplied with the range hood.
■ Use caulking to seal exterior wall or roof opening around
thecap.
■ The size of the vent should be uniform.
Cold Weather Installations
An additional back draft damper should be installed to minimize
backward cold air fl ow and a thermal break should be installed
to minimize conduction of outside temperatures as part of the
vent system. The damper should be on the cold air side of the
thermal break.
The break should be as close as possible to where the vent
system enters the heated portion of the house.
BA
C
CL A
B
Wiring knockout
12"
(30.5 cm)
A
B
12"
(30.5 cm)
10"
(25.4 cm)
A. Optional full-width chimney cover
B. Range hood
13" (33.0 cm )
18" (45.7 cm) min.
clearance upper
cabinet to countertop
36" (91.4 cm)
countertop height
30.08" (76.4 cm) or 36.06" (91.6 cm)
cabinet opening width
(If installed between cabinets)
X
Bottom of canopy
to cooking surface
Full Width
Chimney cover (if used)
Min. cabinet
opening width
Range hood
12"
(30.5 cm )
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