Miele DGC7860OB VitroLine Series 24 Inch Obsidian Black Electric Single Wall Steam Oven

User Manual - Page 109

For DGC7860OB.

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109
The durations specified in the chart are guidelines only. We recommend selecting
the shorter defrosting duration initially. You can make the defrosting duration
longer if necessary.
Frozen food Quantity [°F (°C)] [min] [min]
Dairy products
Sliced cheese 1/4 lb (125g) 140 (60) 15 10
Quark 1/2 lb (250g) 140 (60) 20–25 10–15
Cream 1/2 lb (250g) 140 (60) 20–25 10–15
Soft cheese 1/4 lb (100g) 140 (60) 15 10–15
Fruit
Apple sauce 1/2 lb (250g) 140 (60) 20–25 10–15
Apple chunks 1/2 lb (250g) 140 (60) 20–25 10–15
Apricots 1 lb (500g) 140 (60) 25–28 15–20
Strawberries 2/3 lb (300g) 140 (60) 8–10 10–12
Raspberries/currants 2/3 lb (300g) 140 (60) 8 10–12
Cherries 1/3 lb (150g) 140 (60) 15 10–15
Peaches 1 lb (500g) 140 (60) 25–28 15–20
Plums 1/2 lb (250g) 140 (60) 20–25 10–15
Gooseberries 1/2 lb (250g) 140 (60) 20–22 10–15
Vegetables
Frozen in a block 2/3 lb (300g) 140 (60) 20–25 10–15
Fish
Fish filets 3/4 lb (400g) 140 (60) 15 10–15
Trout 1 lb (500g) 140 (60) 15–18 10–15
Lobster 2/3 lb (300g) 140 (60) 25–30 10–15
Small shrimp 2/3 lb (300g) 140 (60) 4–6 5
Ready meals
Meat, vegetables, side dishes/
casserole/soup
1 lb (480g) 140 (60) 20–25 10–15
Meat
Roast meat, sliced 1/4 -1/2 lb
(125–150g) each
140 (60) 8–10 15–20
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