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19
Instructions for the user
7. AVAILABLE ACCESSORIES
The oven features 4 runners for positioning
trays and racks at different heights.
Some models are not provided with all accessories.
Rack: useful for holding cooking containers.
Tray rack: for placing on top of a tray for
cooking foods which may drip.
Oven tray: useful for collecting fat from
foods placed on the rack above.
Baking tray: useful for baking cakes, pizza
and oven desserts.
Rotisserie rod: useful for cooking chicken,
sausages and all foods which require
uniform cooking over their entire surface.
Main oven rotisserie frame: to be fitted into
the holes provided in the oven tray.
Accessories available on request
Original accessories may be ordered from any Authorised Service
Centre.
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