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Electric Slicer & Grater
SSG 3500WH / SSG 3501GR / SSG 3502BL / SSG 3503OR / SSG 3504RD
SSG 3505VT / SSG 3506YL / SSG 3507TQ / SSG 3508RS
EN
EN-7
2015
01/2015
BEFORE FIRST USE
1. Take the appliance and its accessories out of the packaging materials.
2. Thoroughly wash all parts that are intended to come into contact with food (pusher A1, feed
tube A2 with chamber A3, fastening pin A4 and attachments A9–qd) using warm water and
a neutral kitchen detergent. Then rinse with clean water and wipe dry.
Attention:
The cutting blades on the slicing and grating attachments A9–qd are very sharp and so it is
necessary to be especially careful when handling them to prevent injury.
SELECTING ATTACHMENT TYPES
Food type Attachment
for cutting
long thin
slices A9
Attachment
for cutting
thicker wavy
slices A0
Coarse
grater
Aqa
Fine grater
Aqs
Grinding
attachment
Aqd
Fruit
Apples • • • •
Fresh coconut • •
Peaches (without stones) • •
Pears • •
Strawberries • •
Vegetables
Red and white cabbage • • • •
Carrot • • • •
Zucchini • • •
Cucumbers • • •
Celery • • • •
Onion • • •
Potatoes • • • •
Radish • • • •
Sweet potatoes • • • •
Other foods
Hard baked goods •
Hard cheese
(e.g. Parmesan cheese)
• • •
Chocolate • • •
Nuts
without shells
•
Note:
The provided table only recommends the suitable attachment type for the given type of food. If
necessary, it is possible to use your preferred attachment for the given type of food.
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