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Cleaning and care
49
Burn hazard!
The burners must be turned off and
allowed to cool completely.
Risk of injury!
The steam from a steam cleaner
could reach electrical components
and cause a short circuit.
Do not use a steam cleaner to clean
the cooktop.
All cooktop surfaces can become
discolored or damaged if unsuitable
cleaning agents are used.
The outer surfaces of the cooktop
are susceptible to scratching.
Immediately remove any residues left
by cleaning agents.
Always clean the cooktop after each
use. Allow it to cool down before
cleaning.
To avoid damaging the surfaces of your
appliance, do not use:
– Cleaners containing soda, ammonia,
acids or chlorides
– Lime removers
– Stain or rust removers
– Abrasive cleaning agents (e.g.,
powder or cream cleansers, pumice
stones)
– Solvent-based cleaners
– Dishwasher cleaner
– Grill and oven sprays
– Glass cleaners
– Hard, abrasive brushes or sponges
(e.g. pot scrubbers or scrub
sponges, sponges which have
previously been used with abrasive
cleaning agents)
– Sharp objects
(these could damage the seals
between the ceramic and the frame
or between the frame and the
countertop).
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