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11
English
OPERATING THE BLENDER
Using the Blender pitcher ingredient cup, and Soft Start blending
feature
• The Blender pitcher ingredient cup can
be used to measure and add ingredients.
Remove cup and add ingredients at STIR,
CHOP, or MIX speeds. When operating at
higher speeds with a full pitcher or with
hot contents, stop the Blender and then
add ingredients.
• The Soft Start blending feature automatically
starts the Blender at a lower speed to draw
ingredients into the blades, then quickly
increases to the selected speed for optimal
performance. The Soft Start blending feature
only works when a speed is selected and
does not work with the PULSE mode or
CRUSH ICE features.
IMPORTANT: If blending hot foods or
liquids, remove the center ingredient cup,
and place a towel over the lid. Operate
only on STIR speed. Do not use PULSE
with the CRUSH ICE feature, or for
hot liquids.
Speed control guide
Item Speed
Blended ice drink ...... Crush Ice, 5 Liquify
Cheesecake ....................5 Liquify
Chopped fruits ............Pulse, 2 Chop
Chopped vegetables ........Pulse, 2 Chop
Cream cheese-based spread. . . . . . . . . 1 Stir
Cream soup ......................1 Stir
Crushed/chopped ice ...........Crush Ice
Dip .............................1 Stir
Finely chopped fresh fruits .......Crush Ice
Finely chopped
fresh vegetables. . . . . . . . . . . . . .Crush Ice
Fluffy gelatin for pie/desserts ......5 Liquify
Frozen chopped fruit
(defrost slightly until it
can be probed with a
knife tip) ...................Crush Ice
Frozen yogurt-based drink .......5 Liquify
Fruit juice from
frozen concentrate ......... 1 Stir, 3 Mix
Fruit-based drink (thin) ..Crush Ice, 5 Liquify
Fruit-based drink (thick) ....Crush Ice, 1 Stir
Fruit-based sauce ..................1 Stir
Grated hard cheese. . . . . . . . . . . . . .5 Liquify
Item Speed
Gravy ............................3 Mix
Ice milk-based drink .... Crush Ice, 5 Liquify
Meat salad for
sandwich filling ..........Pulse, 2 Chop
Mousse .......................5 Liquify
Oatmeal ....................... 4 Puree
Pancake batter .....................3 Mix
Pesto ......................... 2 Chop
Pureed fruit/Baby food ............4 Puree
Pureed meat/Baby food meat ...... 4 Puree
Pureed vegetables/Baby food
vegetables ...................4 Puree
Salad dressing ....................3 Mix
Savory crumb topping .......Pulse, 2 Chop
Sherbet-based drink ....... 1 Stir, 5 Liquify
Smooth ricotta or
cottage cheese ............1 Stir, 3 Mix
Streusel topping ................ 2 Chop
Sweet crumb topping .......Pulse, 2 Chop
Sweet crunch topping ...... Pulse, 2 Chop
Vegetable-based main dish sauce .....1 Stir
Waffle batter ......................3 Mix
White sauce ......................1 Stir
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