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The Grill function uses the grill element and microwaves to grill
your food.
• Microwave oven cavity and door will become very hot during
the Grill cycle. The use of oven mitts is recommended.
• The convection rack and baking tray will become very hot.
Use oven mitts to grasp and remove the tray from the
microwave oven. To avoid damage to heat-sensitive surfaces,
do not place hot baking tray directly on heat-sensitive
surfaces.
Set the convection rack on the baking tray to grill thin cuts of
meat. Place convection rack securely on baking tray, insert
both into oven on the slide rails. Position food directly on
rack.
For large pieces like chicken, use the browning pan to catch
drippings. To avoid damage to the microwave oven, do not
place the baking tray on the convection rack.
For best results, apply light amount of cooking oil to
convection rack.
When the grill element is in use, the cooling fan turns on and
stays on for up to 10 minutes after the cycle is over.
To Use Programmed Grill:
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method menu touch MORE CHOICES.
3. Touch GRILL.
4. Select CHICKEN PIECES.
5. Select the quantity.
6. Read and follow the preparation directions that appear on the
display.
CHICKEN PIECES: Grills I piece
1. Brush chicken with oil.
2. Place chicken on convection rack
with browning pan underneath.
To adjust cooking results, press [Doneness]
To change the doneness settings, touch the Doneness key
and touch the "plus" (+) or "minus" (-) keys to increase or
decrease to the desired level.
7. Touch START.
The display will count down the cooking time.
If required, when food is ready to be turned, tones will sound
and TURN OVER FOOD will appear on the display. Open the
door, turn food, close door and touch CONTINUE.
When the stop time is reached, the oven will shut off
automatically. If enabled end-of-cycle tones will sound, then
reminder tones will sound every minute.
8. Touch OFF or open the door to clear the display and/or stop
reminder tones.
To Use Manual Grill:
1. From the main menu touch MANUAL METHOD.
2. From the Manual Method menu touch MORE CHOICES.
3. Touch MANUAL GRILL/BROIL.
4. Skip to Step 5
OR
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method menu touch MORE CHOICES.
3. Touch GRILL.
4. Touch MANUAL GRILL.
5. Enter the desired cook time using the numerical keypad.
6. To change the preprogrammed power, touch POWER and
enter the desired power using the numerical keypad.
7. Touch START. The display will count down the grilling time.
When the stop time is reached, the oven will shut off
automatically. If enabled end-of-cycle tones will sound, then
reminder tones will sound every minute.
8. Touch OFF or open the door to clear the display and/or stop
reminder tones.
Times and cooking power have been preprogrammed for many
common microwavable foods. Use the following chart as a guide.
FOOD QUANTITY
Bacon* 2-4 slices
Baked Potato 1-4 potatoes
Frozen entree 10-21 oz (283-595 g)
Frozen vegetables 2-6 cups
Scrambled eggs 1-4 eggs
*Preheated function.
To Use Programmed Cook:
1. From the Main Menu touch COOK METHOD.
2. Touch COOK.
3. Select the appropriate food category.
If the food is Bacon, skip to Programmed Browning Pan
Step 6.
4. Select the quantity.
5. Read and follow the preparation directions that appear on the
display.
FRZN VEGETABLE: Senses 2-6 cups
1. Use steamer accessory.
2. Place 1/2 cup of water in base.
3. Place vegetables in insert and place on
top of base. Cover with lid.
To adjust cooking results, press [Doneness]
6. To change the doneness settings, touch the Doneness key
and touch the "plus" (+) or "minus" (-) keys to increase or
decrease to the desired level.
20
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