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9
OPERATION, MAINTENANCE & STORAGE
1. First be sure that you are connected safely to the proper power supply: a 120V, 60Hz, 15 Amp
grounded AC outlet. The use of an extension cord is not recommended. However if one must
be used, the cord should be rated for AT LEAST 1875 Watts and a No. 14 AWG minimum
size.
USING YOUR WINE KEG DISPENSER
2. Slide the drip tray beneath the spigot to catch excess wine, then pull the tower handle toward
you to open the tap and dispense wine. Condensation on the tap or spigot is normal.
NOTE: If wine does not dispense, check previous sections on regulator hookup and tapping
the keg.
3. If your wine is running too slowly, adjust the pressure on the regulator judiciously. Normal
operating pressure is 5-7 psi. DO NOT EXCEED 12 PSI.
Inside the unit is a digital thermostat. The optimal temperature for storing wine is about 55°F, but
you can set your desired storage temperature. (White wines are generally served at
approximately 45°F while reds can be served from 55°F.)
TEMPERATURE CONTROL
The thermostat normally displays the interior temperature of
the unit. If you wish to change the temperature setting of
your wine dispenser, refer to the following instructions. The front
panel of the thermostat is illustrated here:
To see the SET POINT:
Push and immediately release the SET key. The display will show the SET POINT value. Wait 5
seconds and the interior temperature of the wine dispenser will display again.
To change the SET POINT:
Push and hold the SET key for more than 3 seconds to change the set point value. The value of
the set point will be displayed.
To change the SET value:
Push the UP or DOWN arrow to the desired setting. The new setting will be memorized after 15
seconds, provided no other keys are pushed.
Your unit should never require defrosting, but if you notice an ice buildup, try raising the set
temperature slightly. If there is still a problem with ice, disconnect the unit from power and leave
the door open until the ice melts. Wipe up the melt water and be sure the interior is dry, then
reconnect power. If the problem of icing persists, notify the SUMMIT’s Customer Service at
800-932-4267.
DEFROSTING
1. If you do not expect to use your wine dispenser for an extended period of time, rinse the wine
line to prevent mold or bacterial buildup which could cause illness.
STORING YOUR WINE KEG DISPENSER
2. Never use sharp objects in your wine keg dispenser. If you are storing your machine, be sure
to prevent children from playing in or around the unit.
DANGER! Children can become trapped in an unsecured and unsupervised environment.
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