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Freezing
Yourfreezerwill not quick-freezeany largequantity
of food.Do notput moreunfrozenfood intothe
freezerthanwill freezewithin24 hours(nomore
than2 to 3 Ibsof food percubicfootof freezer
space).Leaveenoughspacein the freezerfor air to
circulatearoundpackages.Becarefulto leave
enoughroomatthe frontso thedoorcan close
tightly.
Storagetimeswill varyaccordingto the qualityand
typeof food,thetypeof packagingor wrapused
(airtightand moisture-proof)and thestorage
temperature.Icecrystalsinsidea sealedpackage
are normal.This simplymeansthat moisturein the
foodand air insidethe packagehavecondensed,
creatingicecrystals.
NOTE:Allowhotfoodsto cool at roomtemperature
for30 minutes,then packageand freeze.Cooling
hotfoodsbeforefreezingsavesenergy.
REFRIGERATOR SECTION
WATER DISPENSER
To dispense cold water, push on the dispenser
switch with a glass.
Dispenser Switch
Push
Press down on either of the front corners to remove
the tray.
_i, WARNING: Do not put your
fingers up the ice chute opening.
Doing so can result in severe
injury.
_i, CAUTION: Do not dispense ice
into fine china or crystal glasses.
China or crystal can break.
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