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THE CONTINUOUS-CLEANING LOWER OVEN
Standard oven walls are coated with smooth porcelain-enamel Your
continuous-cleaning oven walls are coated with a special, rougher
porcelain-enamel.
A fat spotter beads up on the smooth surface, but spreads out on the rougher
surface, The bead of fat chars and turns black, lhe spread-out tat gradually
burns away at medium to high baking temperatures so the oven can return to a
presentably clean condition
Fat Spatter Fat Spatter
Beads Up, Spreads Out,
TurnsBlock Burns Away
Standard porcelain-enamel Continuous-cleaning porcelain-enamel
USING FOIL
Foil must be used on the lower oven bottom to catch splllovers. The foil must
be used properly. Using foil in the self-oleaning upper oven is not
recommended,
Cut foil from a roll of heavy-duty 1B-inch [45 cm] aluminum foil. or buy a foil kit
(Part No. 241430] from your Whirlpool Appliance dealer.
!
!
Liftthe cool bake element
slightlyto liftthe feet offthe
oven bottom
Shale the foil under the bake
element.
Make sure foil is centered,
long enough to start up both
sides, and lying flat without
wrinkles.
For proper baking, lower the
bake element so all feet
rest solidly on the loll,
15
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