Loading ...
Loading ...
Gas Connection
Verify the type of gas supply to be used, either natural or LP, and make sure the marking on the rating plate agrees
with that of the supply. Never connect an unregulated gas line to the appliance. An installer supplied gas shut-off
valve must be installed in an easily accessible location. All installer supplied parts must conform to local codes, or in
the absence of local codes, with the National electrical Code, ANSI/NFPA 70 and the National Fuel Code, ANSI
Z223.1. In Canada: Installation must be in accordance with the current CAN/CGA-B149.1, Natural Gas Installation
Code or CAN/CGA-B149.2, Propane Installation Code and/or local codes. All pipe sealants must be an approved type
and resistant to the actions of LP gas. Never use pipe sealant on flare fittings. All gas connections should be made by
a competent technician and in accordance with local codes and or ordinances. In the absence of codes, the installation
must comply with the National Fuel Gas Code ANSI Z223.1.
The gas side burner and its individual shut-off valve must be disconnected from the gas supply piping system during
any pressure testing of that system at test pressures in excess of 1/2 PSIG (3.5 kPa). The unit must be isolated from the
gas supply piping system by closing its individual manual shut-off valve during any pressure testing of that system at
test pressures equal to or less than 1/2 psi (3.5 kPa).
Built-in installations must be plumbed using a fixed/hard line if the unit is going to be operated at a
distance exceeding 3 feet (0.91 meters) from the fuel supply per ANSI Z21.24. All connectors need
to comply with ANSI Z21.75/ CSA 6.27. When using semi-ridged tubing, aluminum or aluminum alloy
tubing is not permitted. All connections are to be visible through door or opening in the enclosure.
3
BASIC SPECIFICATIONS
Safety Tips
•Keep outdoor cooking appliance area free from combustible materials, gasoline and other flammable vapors and
liquids.
•Keep ventilation openings at the rear of the cart and cylinder free and clear to allow proper air flow. Do not obstruct
the flow of combustion and ventilation air.
•Spiders and insects can nest in the burners of the grill and block the gas and air flow to the burner ports. This may
Description
VGSB5153
Overall Width 15-5/16” (38.9 cm)
Overall Depth To end of landing ledge 31-9/16” (80.2 cm)
To end of knobs 32-5/8” (82.9 cm)
Overall Height To cooking surface 10 1/2” (26.3 cm)
Cutout Width 14 ” (35.6 cm)
Cutout Depth 27-1/2” (69.9 cm)
Cutout Height 10-1/4” (26.0 cm)
Gas Requirements Natural: standard residential 1/2” (1.3 cm) ID gas service line.
LP/Propane: equipped with high capacity hose/regulator assembly for connection
to standard 5 gal, 20 lb. LP/Propane gas cylinder with Type 1, QCC-1
connection or standard residential 1/2” (1.3 cm) ID gas service line.
12 V - (8 AA batteries)
Electrical Requirements
Side Burner Rating (2) - 15,000 BTU Nat./13,500 BTU LP
(4.4 kW Nat./4.0 kW LP)
Approximate Shipping Wt. 80 lbs. (36.3 kg)
Loading ...
Loading ...
Loading ...