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ENGLISH
15
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The grill probe measures the internal temperature of the main grill. When the grill temperature is adjusted, the grill probe
will read the actual (current) temperature inside the grill to adjust to the desired temperature.
IMPORTANT: The temperature of your unit is highly dependent on ambient outdoor weather, quality of pellets
used, flavor of pellets, and the quantity of food being cooked.
To adjust the temperature of the grill, press the
button to indicate that the
probe temperature is presently being displayed. Press the
button to indicate that
the temperature is selected, and press the UP or DOWN Temperature Adjust Arrows,
adjusting by five degree increments, to your desired temperature.
To view the temperature of the grill, press the
button to indicate that the
probe temperature is presently being displayed. Press the
button to indicate that the
temperature is selected, and displayed on the LED screen.
•
The meat probe measures the internal temperature of your meat on the grill, similar to your indoor oven. Plug-in the adapter
to the meat probe connection port and insert the stainless steel meat probe into the thickest portion of your meat. Not
only will it cook the meat to your desired temperature, but it will automatically reduce your grill temperature to low (82°C /
180°F) to keep food warm until ready to serve. Just set it, then relax while the probe does the rest!
NOTE: When placing the meat probe into your meat, ensure the meat probe and meat probe wires avoid direct
contact with flame or excess heat. This can result in damage to your meat probe. Run the excess wire out the rear
exhaust holes of the main grill, the top of the main grill (near the grill lid hinge), or through the front hole near the
hopper. When not in use, disconnect from the meat probe connection port, and place in the holes on the hopper
handle to keep protected and clean.
To adjust the temperature of the meat probe, press the
button to indicate that
the probe temperature is presently being displayed. Press the
button to indicate that
the temperature is selected, and press the UP or DOWN Temperature Adjust Arrows,
adjusting by five degree increments, to your desired temperature of your meat when done.
To view the temperature of the meat probe, press the
button to indicate that the
probe temperature is presently being displayed. Press the
button to indicate that the
temperature is selected, and displayed on the LED screen.
TIP: Based on how long you will be away from the grill, set your desired temperature 10 to 15 degrees below
your liking, as the food will continue to rise in temperature somewhat, as the grill cools, and idles at the lowest
temperature. Ensure it is inserted all the way into the plug, you will feel and hear it snap in place.
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