Contents
1
1. Safety and operating instructions __________________________ 2
2. Installation and hook-up _________________________________ 6
3. Description of the controls _______________________________ 9
4. Operating instructions __________________________________ 16
5. Cleaning and maintenance ______________________________ 31
6. Troubleshooting ______________________________________ 38
Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use of
your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
Recommendations are given for the correct use of the baskets, spray
arms, containers, filters, washing programs, and for operating the controls.
Following the cleaning instructions provided here will keep your
dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions about
use of the dishwasher.
INSTALLATION INSTRUCTIONS: these are intended for the qualified
technician who must carry out the installation, hook-up and testing of the
appliance.
USER INSTRUCTIONS: these consist of recommendations for using the
appliance, a description of its controls and of the correct cleaning and
maintenance procedures.
Safety instructions
2
1. Safety and operating instructions
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST
ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE
USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS
CONTAINED IN THIS MANUAL.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS
INTENDED FOR DOMESTIC USE AND SIMILAR APPLICATIONS SUCH AS THE
STAFF KITCHENS OF SHOPS, OFFICES AND OTHER WORKPLACES,
INSTITUTIONS, AND FOR THE USE OF GUESTS AT HOTELS, HOSTELS, BED
AND BREAKFAST ESTABLISHMENTS AND OTHER RESIDENTIAL FACILITIES
AND COMPLIES WITH DIRECTIVES 2006/95/EC AND 2004/108/EC
CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND ELIMINATION
OF RADIO FREQUENCY INTERFERENCE.
THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASHING
AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED
IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
USES OTHER THAN THOSE DESCRIBED ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER AND
MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE DOOR.
THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST NEVER BE
REMOVED.
DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED
WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE UP
THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN
ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO
PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE
APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR,
ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT OBSTRUCTED.
ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID
WASTING ELECTRICITY.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE
ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP.
DO NOT USE STEAM CLEANERS TO CLEAN THE DISHWASHER.
Contents
3
WARNING: SOME DISHWASHER DETERGENTS ARE STRONGLY ALKALINE.
THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID CONTACT
WITH THE SKIN AND EYES AND KEEP CHILDREN AWAY FROM THE
DISHWASHER WHEN THE DOOR IS OPEN. CHECK THAT THE DETERGENT
RECEPTACLE IS EMPTY AFTER COMPLETION OF THE WASH CYCLE.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE
MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,
AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR
CHILDREN (LOCKS, DOORS, ETC.).
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE
2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE).
BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL
HELP PREVENT POTENTIAL NEGATIVE CONSEQUENCES FOR THE
ENVIRONMENT AND HUMAN HEALTH, WHICH COULD OTHERWISE BE
CAUSED BY INAPPROPRIATE WASTE HANDLING OF THIS PRODUCT.
THE SYMBOL ON THE PRODUCT, OR ON THE DOCUMENTS
ACCOMPANYING THE PRODUCT, INDICATES THAT THIS APPLIANCE MAY
NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL BE HANDED
OVER TO THE APPLICABLE COLLECTION POINT FOR THE RECYCLING OF
ELECTRICAL AND ELECTRONIC EQUIPMENT.
DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LOCAL
ENVIRONMENTAL REGULATIONS FOR WASTE DISPOSAL. FOR MORE
DETAILED INFORMATION ABOUT TREATMENT, RECOVERY AND
RECYCLING OF THIS PRODUCT, PLEASE CONTACT YOUR LOCAL CITY
OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE OR THE SHOP
WHERE YOU PURCHASED THE PRODUCT.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING TRANSIT!
IF IN DOUBT, CONSULT YOUR DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE
WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A
QUALIFIED TECHNICIAN.
THIS DISHWASHER MUST BE USED BY ADULTS.
USE BY PERSONS WITH REDUCED MENTAL AND/OR PHYSICAL
CAPABILITIES IS ONLY PERMITTED UNDER THE SUPERVISION OF A
PERSON RESPONSIBLE FOR THEIR SAFETY.
KEEP CHILDREN AWAY FROM DETERGENTS AND PACKAGING MATERIALS
(PLASTIC BAGS, POLYSTYRENE, ETC.), AND NEVER ALLOW THEM TO
APPROACH OR PLAY WITH THE DISHWASHER, SINCE IT MIGHT CONTAIN
DETERGENT RESIDUES CAPABLE OF CAUSING PERMANENT DAMAGE TO
THE EYES, MOUTH AND THROAT, AND EVEN LEADING TO SUFFOCATION.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE
WHICH MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.
Safety instructions
4
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE
THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM
AND BEFORE THE DRYING CYCLE.
LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY
CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK.
NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE MIGHT TRIP OVER
IT.
KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED
IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE TOP
BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT THEY DO
NOT PROJECT FROM THE BASKET.
AQUASTOP MODELS
THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A WATER
LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A QUALIFIED
TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A SOLENOID
VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE HOSE AND DO
NOT ALLOW THE SOLENOID VALVE TO DROP INTO WATER. IN THE EVENT
OF DAMAGE TO THE WATER INTAKE HOSE, DISCONNECT THE APPLIANCE
FROM THE ELECTRICAL POWER SUPPLY AND FROM THE WATER SUPPLY.
MODELS WITH INTERNAL LIGHTING
THE APPLIANCE’S LIGHTING SYSTEM BELONGS TO RISK GROUP 1 UNDER
THE IEC/EN 62471 STANDARD. THIS MEANS THAT THERE IS NO
PHOTOBIOLOGICAL RISK IN NORMAL CONDITIONS OF USE.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK
TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF THE
DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT FROM THE
ELECTRICAL POWER SUPPLY AND CALL THE NEAREST TECHNICAL
SERVICE CENTRE. DO NOT ATTEMPT TO REPAIR THE APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED
EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN: REPAIRS
CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE
WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.
The manufacturer declines all responsibility for damage to persons or property
resulting from failure to observe the above precautions, from tampering with
even a single component of the appliance, or from the use of non original spare
parts.
User instructions
5
TECHNICAL DATA
Width
597 599 mm
Depth measured flush with the
outer edge of the
control panel
Free standing: 627/675 mm
Semi-integrated: 584/630 mm
Height (depending on models)
Free standing: from 885 mm to 905 mm
Semi-integrated: from 820 mm to 890 mm
Capacity
14 Standard place settings
Water supply pressure
min. 0,05 - max. 0,9 MPa (min. 0.5 – max. 9 bar)
Electrical characteristics
See rating plate
User instructions
6
2. Installation and hook-up
Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or
sides of the dishwasher may be placed up against walls or other furniture
units. If the dishwasher is installed near a heat source, fit the special
insulating panel to prevent overheating and malfunction of the appliance.
To ensure stability, install integrated or built-under dishwashers only under
continuous worktops, and screw them to the adjacent units. To facilitate
the installation procedure, the intake and drain hoses can be positioned in
any direction; make sure that the hoses are not kinked, crushed or pulled
too tightly. Make sure to tighten the locking ring-nut once the pipes have
been placed in the direction required. A hole at least 8 cm in diameter is
required to allow the power supply cable and pipes to pass. Before putting
the dishwasher into its definitive position, turn on the water tap and check
that there are no leaks from the tap connection, the dishwasher
connection or the hose.
Level the appliance on the floor using its adjustable feet. This operation is
essential for ensuring correct operation of the dishwasher.
Some models are equipped with only one adjustable foot at the rear, which
can be adjusted by turning the screw on the lower front part of the
appliance.
Building-in a dishwasher underneath a hob is absolutely forbidden.
Moreover, dishwashers may not be installed directly touching appliances
which are not conventional built-in kitchen appliances (e.g. fireplaces,
stoves, etc.).
When installing the dishwasher in a compartment next to one or more other
appliances, it is essential to comply with all the recommendations provided
by the appliance’s manufacturer (minimum distances, installation
procedures, etc.).
For free-standing models only:
- Installing a hob on top of a free-standing dishwasher is absolutely
forbidden.
- If the appliance is not built-in and is therefore accessible on one side, the
door hinge area must be covered for safety
reasons (injury hazard). The covering fixtures are available as an accessory
from specialist dealers or the After-Sales
Service.
- To build in the dishwasher, the special kit must be purchased from authorised
dealers or the After-Sales Service.
User instructions
7
2.1 Water supply connection
Preventing the risk of clogging or damage: if the water pipe is new or
has not been used for a long time, before connecting to the water supply
check that the water is clear and free of impurities, to prevent damage to
the appliance.
The dishwasher must always be connected to the water system with
new hoses; old or used hoses must never be reused.
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with ¾” gas
thread, inserting the filter A supplied with the dishwasher.
Take care to screw the hose firmly into place with your
hands and then complete by tightening about ¼ of a
turn with pliers.
In dishwashers equipped with the ACQUASTOP device,
the filters is already fitted inside the threaded ring.
The dishwasher can also be connected to a hot water supply
not exceeding
60°C. Supplying the appliance with hot water cuts down the washing time
by approximately 20 minutes, but slightly reduces its effectiveness. Make
the connection to the domestic hot water supply using the same procedure
described for connecting to the cold water supply.
DR
AIN CONNECTION
Insert the dishwasher’s drain hose
into a drain pipe having a diameter
of at least 4 cm, or alternatively,
place it inside the kitchen sink
using the plastic support provided,
taking care not to crush or
excessively bend the hose. It is
important to prevent the hose from
coming loose and falling. For this
purpose, the plastic support is
equipped with a hole for tying it to
the wall or water tap.
The free end should be positioned at a height of between
30 and 100 cm
,
and should never be submerged in water. If a horizontal drain extension
hose is used (for a maximum of 3 m) the drain hose can be placed at a
maximum height of
85 cm
from the ground.
User instructions
8
2.2 Electrical connection and precautions
CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH
THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON
THE INNER EDGE OF THE DOOR.
THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET
OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN
FORCE.
THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY
LEAD.
"45 CM" MODELS ONLY (9-10 PLACE SETTING)
AFTER CHANGING THE SUPPLY CORD, MAKE SURE THAT THE BRACKET
WHICH SECURES THE CORD IS FIXED SECURELY IN PLACE.
DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID
THE POSSIBILITY OF OVERHEATING OR BURNING.
In the event of damage to the supply cord, have it replaced by the
manufacturer or an Authorized Technical Service Centre in order to
avoid any risk.
Some components are live even with the ON/OFF button in the OFF position.
Before maintenance work on the appliance, remove the plug or turn off the
power supply at the wall switch.
IF THE APPLIANCE IS PROVIDED WITH A PLUGLESS SUPPLY CORD:
AN OMNIPOLAR CIRCUIT BREAKER IN OVERVOLTAGE PROTECTION CLASS
III MUST BE INSTALLED IN AN EASILY ACCESSIBLE POSITION ON THE
POWER SUPPLY LINE.
THE CONNECTION TO THE MAINS MUST BE CARRIED OUT BY A QUALIFIED
TECHNICIAN IN ACCORDANCE TO THE SCHEME SHOWN BELOW AND THE
REGULATIONS IN FORCE.
L = brown
N = blue
= yellow-green
User instructions
9
3. Description of the controls
3.1 Upper panel
All the dishwasher controls are grouped on the upper panel. Switch-on,
programming, switch-off etc. procedures are only possible when the door
is open.
1
ON/OFF BUTTON
Pressing this button energises the appliance.
2
SELECTED PROGRAM INDICATOR LIGHTS
Illumination of this light denotes the program selected and the
occurrence of a fault (troubleshooting).
3
PROGRAM SELECTION BUTTON
Press this button to select the required washing program.
4
WATER HARDNESS ADJUSTMENT INDICATOR LIGHT
(on some models only)
A flashing light indicates that the machine is in the “water hardness
adjustment” mode.
SALT INDICATOR LIGHT (only if there is a symbol below the light)
When lit, it indicates that salt container is empty.
5
RINSE AID DISPENSER MODE INDICATOR LIGHT
(on some models only)
A flashing light indicates that the machine is in “dispense rinse aid”
mode.
RINSE AID INDICATOR LIGHT
(only if there is a symbol below the light)
When lit, it indicates that the rinse aid dispenser is empty.
6
QUICK TIME + EXTRA OPTION BUTTON
(see “EXTRA OPTIONS” section)
The button controls selection of the quick time programs.
(see table).
User instructions
10
7
QUICK TIME PROGRAM LIGHT
Illuminates to indicate that one of the extra programs (see table) is
going to be executed.
8
PROGRAM DELAY BUTTON
Pressing this button in sequence delays the start of the program by
3, 6 or 9 hours.
9
DELAYED START LIGHTS
Illuminate to show that start delayed by 3, 6 or 9 hours has been set.
N.B.: symbols and styling are guideline and may vary depending on
the model or version of the dishwasher purchased.
SETTING THE WASHING
PROGRAM AND SWITCHING ON
To select the most suitable program for the dishes to be washed refer to
the table below, which indicates the most appropriate program according
to dish type and degree of soiling.
After using the table to identify the most appropriate washing program:
press the ON/OFF button (1) and wait for the PROGRAM
INDICATOR LIGHT (2) to illuminate;
keep pressing the PROGRAM SELECTION button (3) until the
indicator light corresponding to the desired program illuminates;
close the door; after about 2" the program will start. While it is in
progress, the relative LIGHT will flash (indicating that the program is
being executed).
User instructions
11
PROGRAMS TABLE
PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
1 RAPID 27’
Dishes with light dirt,
washed immediately after
use
Wash at 38°C
Rinse at 50°C
27
6,5 0,70
2 NORMAL
ECO (*)
Crockery and cutlery
normally soiled
Cold prewash
Wash at 49°C
Rinse at 40°C
Dry
142
9,9 0,65
3 REGULAR
Dishes with regular dirt,
even with dried-on
residues.
Wash at 55°C
Cold rinse
Rinse at 70°C
Dry
95
11 1,30
4 DAILY
Dishes with regular dirt,
even with dried-on
residues
Cold prewash
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
100
13,5 1,35
5 ULTRA
CLEAN
Very dirty pans and
dishes, even with dried-on
residues.
Hot prewash
Wash at 70°C
2 cold rinses
Rinse at 70°C
Dry
155
15,5 1,70
The
ULTRA CLEAN
program terminate with an extra anti-bacteria rinse that ensures
a further reduction in the bacteria level. If the temperature falls during this stage of the
program (e.g. because the door is opened or due to a power blackout), the program
lights
flash to
warn that the anti
-
bacteria effect is not guaranteed.
* Reference program as per
AS/NZS 2007
.
During the comparative tests the dishwasher shall to be setted as follow:
- At the end of the cycle the door must be opened about 15 cm.
Only
run the soak program with partial loads.
(1) The cycle duration and power consumption may vary according to the water
and room temperatures, and the type and amount of dishes
.
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
User instructions
12
QUICK TIME PROGRAMS
(see relevant section for explanation of functioning modes)
PROGRAMME
NUMBER E
SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTI
(1)
WATER
LITRES
POWER
KWh (1)
6 SOAK
+
Pans and dishes awaiting
completion of the load
Cold prewash
15 3,5 0,02
7 DELICATE
QUICK
+
Delicate dishes.
Cold prewash
Wash at 50°C
Cold rinse
Rinse at 70°C
60
10,5 1,15
8 REGULAR
QUICK
+
Dishes with normal dirt,
washed immediately after
use.
Cold prewash
Wash at 60°C
Cold rinse
Rinse at 70°C
80
12,5 1,25
9 DAILY
QUICK
+
Dishes with regular dirt,
washed immediately after
use.
Cold prewash
Wash at 70°C
Cold rinse
Rinse at 70°C
75
13 1,40
10 STRONG
and FAST
+
Mixed dishes with normal
dirt without dried-on
residues.
Wash at 65°C
Cold rinse
Rinse at 70°C
50
10 1,20
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
User instructions
13
3.2 Washing programs
Before starting a washing program make sure that:
The water supply tap is open.
The correct amount of detergent has been added to the
dispenser.
The baskets have been correctly loaded.
The spray arms are able to rotate freely and without
obstruction.
The dishwasher door is securely closed.
Warning:
during the initial phase of the washing program, the operation of sprayers
is not perceived because they start rotating about 5 minutes after the start.
This is the normal operation of the washing cycle.
QUICK TIME PROGRAMS
Select this option together with any washing program (except the soak program) to
SHORTEN the cycle by from a minimum of 10% to a maximum of 55%, depending
on the cycle selected. To activate this option, press the QUICK OPTION button
(light comes on) after selecting the program required. The option is automatically
deactivated at the end of the program.
PROGRAM DELAY
The start of the program can be delayed by 3, 6 or 9 hours.
This allows you to set the dishwasher to work at the times of day most
convenient to you. After setting the program, press the button to select
the delay you require; the corresponding light will come on. When the door
is closed, the appliance will prewash the dishes, after which the "program
delay" set will come into effect. If you wish to exit the procedure without
setting delayed start, press the button in sequence until all three lights are
out.
N.B.: It is not possible to select the PROGRAM DELAY option once the
cycle has begun.
User instructions
14
CANCELLING THE CURRENT PROGRAM
To cancel the currently selected program, open the door and hold
down the PROGRAM SELECTION (3) button for a few seconds until
the indicator lights for programs 4 and 5 illuminate simultaneously
(the word "end" is displayed on the window).
Close the door.
After approximately 1 minute the dishwasher will advance to the end
of cycle.
CHANGING THE PROGRAM
To change the program in progress, simply open the door and select a
new program. When the door is closed the dishwasher will automatically
select the new program.
TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT
Always try to run the dishwasher fully loaded.
Do not wash the dishes in running water.
Use the washing program that is most appropriate for each type of
load.
Do not carry out any preliminary rinsing.
If available, connect the dishwasher to a hot water supply up to 60°C.
User instructions
15
TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT
THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the
environment. To avoid using excessive amounts of detergent and to save
on electricity, observe the following:
separate the more delicate items from dishes that are more resistant
to aggressive detergents and high temperatures;
do not pour the detergent directly on the dishes.
If the door has to be opened while washing is in progress, the program will
be interrupted. The relative light will keep flashing and a beeper will signal
that the cycle has not been completed. You must wait about 1 minute
before closing the door to restart the program. When the door is closed
the program will continue from where it was interrupted. This operation
should only be carried out if strictly necessary, because it might cause
problems in execution of the program.
END OF CYCLE
At the end of the washing cycle the
dishwasher gives a short acustic signal
and the program indicators nr 4 and 5
start blinking (the word "end" is
displayed on the window).
To switch off the dishwasher, open the door and press the
ON/OFF
button
(1)
.
ENERGY MANAGEMENT
After 5 minutes of waiting (washing cycle completed, stopped or set but
not started) the dishwasher switches to a standby state to reduce energy
consumption.
In this state, the dishwasher indicator panel (lights or display depending
on model) functions more slowly (
switch
-
on once
every
5 seconds
).
REMOVING THE DISHES
At the end of the washing program, wait at least 20 minutes before
removing the dishes, to allow them to cool down. To prevent any water
droplets on the upper basket from falling on the dishes in the lower basket,
it is
advisable
to unload the lower basket
first, and then the upper basket.
User instructions
16
4. Operating instructions
Once the dishwasher has been correctly installed, prepare for use as
follows:
Adjust the water softening system (if present);
Add the regenerating salt (on some models only);
Add the
rinse aid and detergent.
4.1 Using the water softening system (if present)
The amount of scale contained in the water
(water hardness index) can cause whitish
staining on the dry dishes, which tend to
become dull over time. The dishwasher is
equipped with an automatic softening
system which uses a special regenerating
salt to reduce the hardness of the water.
When using water of medium hardness, the regenerating salt container
should be refilled after approximately 20 washing cycles. The salt
container can hold approximately 1.7 Kg of salt in grains. The container is
situated at the bottom of the dishwasher. After removing the lower basket,
unscrew the salt container cap by turning it anticlockwise and pour in the
salt using the funnel supplied with the dishwasher. Before replacing the
cap, remove any salt residues from around the opening.
When using the dishwasher for the first time, in addition to the salt it
is also necessary to add one litre of water to the container.
Each time the salt container is refilled, make sure that the cap is
securely closed. The mixture of water and detergent must never
penetrate the salt container, as this would compromise the operation
of the regeneration system. In the event of this occurring, the warranty
will be invalidated.
Only use regenerating salt specially formulated for domestic
dishwashers. If using salt tablets, do not fill the container
completely.
SALT
User instructions
17
Do not use table salt as it contains insoluble substances which, over
time, may damage the water softening system.
When necessary, refill the regenerating salt container before
starting the washing program. In this way, the excess saline
solution will be immediately removed by the water; the prolonged
presence of salt water inside the tank may lead to corrosion.
Be careful not to confuse the salt and detergent packages; adding
detergent to the salt container will damage the water softening system.
ADJUSTING THE WATER SOFTENER
(if present)
The setting can be adjusted using the
PROGRAM SELECTION
BUTTON (3). Keep the button pressed until the WATER HARDNESS
ADJUSTMENT INDICATOR LIGHT (4) flashes. The SELECTED
PROGRAM INDICATOR LIGHTS (2) indicate the current setting. Each
press of the button modifies the setting according to the sequence in the
following table:
>
After carrying out the adjustment or displaying the current setting, if you
do not touch the button for a few seconds the dishwasher will
automatically exit from adjustment mode and return to the standard
operating mode.
User instructions
18
WATER HARDNESS TABLE
WATER HARDNESS
SETTINGS
German
degrees (°dH)
French
degrees (°dH)
0 – 6 0 – 11
H0
All lights off
(no salt)
7 – 10 12 – 18 H1
One light on
11 – 15 19 – 27 H2
Two lights on
16 – 21 28 – 37 H3
Three lights on
22 – 28 38 – 50 H4
Four lights on
29 - 50 51 – 90 H5
Five lights on
Contact your local water board for information on the hardness of your
water supply.
Default settings: H3 - 16-21°dH – 28-37°dF
4.2 Using the rinse aid and detergent dispensers
The detergent and rinse aid
dispensers are situated on the inner
part of the door: the detergent
dispenser is on the left, and the rinse
aid dispenser is on the right.
With the exception of the SOAK program, before every washing cycle it is
necessary to add the required amount of detergent to the detergent
dispenser. The rinse aid, on the other hand, should only be added as
required.
User instructions
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ADDING THE RINSE AID
The rinse aid helps the dishes dry faster and prevents the formation of
scale deposits and staining; it is automatically added to the water during
the final rinse cycle, from the container situated on the inner side of the
door.
To add rinse aid:
Open the dispenser by pressing and lifting the tab on the cover.
Fill the dispenser with rinse aid. Top up again when the rinse aid
indicator light turns on.
Close the cover, a click indicates when it is closed.
Use a cloth to remove any spillage of rinse aid which might lead to
the formation of excess foam.
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ADJUSTING THE RINSE AID DISPENSER MODE
Press and hold the PROGRAM SELECTION button (3), after about 15"
the salt indicator flashes; keep still pressed until the RINSE AID
DISPENSER MODE INDICATOR LIGHT (5) flashes and the SELECTED
PROGRAM LIGHTS (2) indicate the current setting.
Press several times to choose the desired dosage according to the
following table:
>
After carrying out the adjustment or displaying the current setting, if you
do not touch the button for a few seconds the dishwasher will
automatically exit from adjustment mode and return to the standard
operating mode.
RINSE AID ADJUSTMENT TABLE
0 – not
dispensed
b0 All indicator lights off
Minimum. 2 ml b1 One indicator light on
3 ml b2 Two indicator lights on
4 ml b3 Three indicator lights on
5 ml b4 Four indicator lights on
Maximum. 6 ml b5 Five indicator lights on
Default settings:
b4
-
5 ml
The amount of rinse aid must be increased if the washed dishes
appear dull or feature circular stains.
If, on the other hand, the dishes are sticky or have white streaks, it is
necessary to reduce the rinse aid setting.
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21
ADDING THE DETERGENT
To open the detergent dispenser cover, lightly press button
P
. Add the
detergent or tablet and close the cover by sliding it until it stops, indicated
by a click.
The dispenser will open automatically during the wash cycle.
Only add the detergent (also in tablet form) if the dispenser is dry
When a program with hot prewash is selected (see program table),
extra detergent must be placed in the cavity G/H (depending on
models).
Use only detergents specially formulated for dishwashers.
The detergent packs must be sealed and stored in a dry place to
prevent the formation of lumps which may negatively affect washing
results. Once opened the detergent packs should not be kept for too
long, otherwise the detergent loses its effectiveness.
Do not use detergents for washing dishes by hand because they may
affect the operation of the dishwasher.
Add the correct amount of detergent. An insufficient amount of
detergent will result in a partial removal of dirt from the dishes,
whereas an excessive amount is wasteful and does not improve the
washing results.
For the safeguarding of the environment we recommend the use of
phosphate- and chlorine free detergents.
User instructions
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The introduction of detergent into the rinse aid dispenser, even in
liquid form, will damage the dishwasher.
4.3 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the
following recommendations concerning dish types to be washed and their
loading.
There are generally no constraints on the washing of domestic dishes,
but in certain cases it is necessary to take their characteristics into
account.
Before loading the dishes into the baskets it is necessary to:
remove coarse food remains: e.g. bones, fish-bones, etc. which may
clog the filter or damage the wash pump.
soak any pots or pans with burnt-on food remains on the bottom to
facilitate removal, then load them into the LOWER BASKET.
There is no need to pre-wash the dishes under running water before
loading them into the baskets since this only wastes water.
Correct loading of the dishes helps ensure optimal washing results.
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23
WARNING!
Make sure that the dishes are securely in place so that they cannot
tip over or obstruct the rotation of the spray arms during the washing
cycle.
Do not place very small objects in the baskets as these could fall and
obstruct the spray arms or the wash pump.
Containers such as cups, bowls, glasses and pots should always be
loaded with the opening facing downwards and with any cavities at
an angle, to allow the water to drain out.
Do not stack dishes or place them in such a way that they cover one
other.
Do not place glasses too close together because they may knock
against each other and break, or there might be staining at the point
where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
Wooden dishes, pots or pans: these may be damaged by the high
washing temperatures.
Handcrafted items: these are rarely suitable for washing in a
dishwasher. The relatively high water temperatures and the
detergents used may damage them.
Plastic dishes: heat resistant plastic dishes must be washed in the
upper basket.
Dishes and objects in copper, tin, zinc or brass: these tend to
stain.
Aluminium dishes: items made from anodised aluminium may lose
their colour.
Silverware: silver items may stain.
Glass and crystal: in general, glass and crystal objects can be
washed in the dishwasher. However, certain types of glass and
crystal may become dull and lose their clearness after many
washings. Therefore, for these items we recommend using the least
aggressive program available.
Decorated items: the decorated objects available on the market are
generally able to withstand washing in the dishwasher, although the
colours may fade after a great many washes. If in doubt as to the
fastness of the colours, it is advisable to wash just a few items at a
time for approximately one month.
User instructions
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4.4 Using the baskets
The dishwasher has a capacity of 13 place-settings, including serving
dishes.
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and should
therefore be used for the “toughest” items with a heavier degree of soiling.
All types and combinations of loads are
permitted, provided that the dishes, pots and
pans are arranged with all the soiled surfaces
exposed to the water jets coming from the
bottom.
With fixed supports
To make the most of the space inside the
basket when loading large items, certain
models are equipped with tip-up supports for
plates in 2 or 4 sections.
With tip-up supports
BOTTOM BASKET INSERTS
Some models are equipped with bottom basket inserts which improve
the drying of dishes. The inserts are supplied in the accessories bag; to
use them, simply fit them into place as shown.
User instructions
25
LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes,
positioning them vertically. Pots, pans and their covers must be loaded
upside down. When loading soup plates and dessert bowls, be sure to
leave a gap between them.
Loading examples:
UPPER BASKET
The upper basket should be loaded with small or medium-sized items
such as glasses, small plates and saucers, tea or coffee cups, shallow
bowls and light objects. If the upper basket is used in the lowermost
position, it can also be loaded with serving dishes, provided they are only
lightly soiled.
LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing
downwards. The left side of the basket can be loaded with cups and
glasses on two levels. In the centre section, plates and saucers can be
loaded vertically into the supports provided.
Loading examples:
User instructions
26
CUTLERY BASKET
The basket is suitable for all types of cutlery, except long items that may
interfere with the upper spray arm. The cutlery should be arranged in the
spaces in the upper racks to allow the water to pass effectively between
the items.
Forks and spoons should be positioned with the handle facing
downwards, taking care not to injure yourself with the prongs of the forks.
Knives should be placed in the tray on the upper rack or in the cutlery
drawer, if present (depending on the model), otherwise position them with
the handles facing upwards.
Ladles, wooden spoons and kitchen knives can be placed on the upper
rack, making sure that the blades of the knives do not protrude from
the basket. The upper racks can be opened in order to insert, for example,
small items.
The cutlery basket slides across the dishwasher and can be
placed in
any position to allow optimal use of the space in the bottom basket.
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TOP CUTLERY BASKET
(on some models only)
The basket is designed to take cutlery, placed in the spaces provided, and
long utensils, positioned lengthwise.
The “drawer” extraction system makes the basket easier to load, but it can
also be taken completely off its runners by removing the retainers (as
shown here).
Take great care to replace the retainers to ensure that the basket does
not come off the runners accidentally.
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28
Fold
-
down shelves
For mugs, cups and long objects. The ends are designed to hold long
stemmed glasses
When not used they can be moved to a vertical position (until a click is
heard).
Shelves with expandable wings
For small objects, mugs and cups.
They can be used either closed or open (pull the upper, sliding part). To
close them, press the release device (S) and slide them downwards.
The ends are designed to hold long stemmed glasses (even when closed).
When not used they can be moved to a vertical position (until a click is
heard).
User instructions
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Fold
-
down tines
These can be secured in a vertical position, resting on the bottom of the
basket if unused, or placed in an intermediate position, as required.
The single tine on the
right is ideal for supporting long stemmed glasses.
User instructions
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ADJUSTING THE UPPER BASKET
The height of the top basket can be adjusted to allow large dishes or pans
to be placed in the bottom basket.
The adjustment procedure may be type A or B, depending on the
dishwasher model purchased.
Version A:
pull
-
out
with adjustment in
two positions.
Pull out both the basket guides.
Remove the stops, first releasing them as shown in the diagram.
Pull out the basket.
Fit the upper or lower pair of wheels into the guide, depending on the
setting required;
Return the stops to their original position.
The left hand and right hand sides of the basket must always be set at
the same height
.
Version B:
with adjustment in
three positions
on both sides.
The sides of the basket must always be set at the same height.
Raise the basket by pulling on the top edge (1), to the first or second
catch depending on the height required.
To lower the basket, first release it by pulling the release lever (2).
Adjustment is also possible with the basket loaded, but in this case when
lowering the basket it should be held steady with one hand to avoid
knocking the dishes.
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5. Cleaning and maintenance
Before carrying out any work, always unplug the appliance from the
electrical supply or switch off the all-pole disconnection device.
5.1 General warnings and recommendations
Avoid the use of acidic or abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly using
a soft cloth moistened with water or with a normal detergent suitable for
painted surfaces. Clean the door gaskets with a damp sponge.
Periodically (once or twice a year) it is advisable to clean the tank and
gaskets, using a sof
t cloth and water to remove any deposits.
CLEANING THE WATER INTAKE FILTER
The water intake filter A located at the outlet of the water supply tap needs
to be cleaned periodically.
After having closed the water supply tap, unscrew the end of the water
intake hose, remove the filter A and clean it delicately under running
water. Reassemble filter A in its seat and carefully screw the water intake
hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily removed for periodic cleaning of the
nozzles, to prevent possible clogging. Wash them under running water
and carefully replace them in their seats, checking that their rotary
movement is in no way impeded.
To remove the upper spray arm, unscrew locking ring R.
To remove the orbital spray arm assembly, take hold of the longer
arm and pull the orbital unit upward. Wash the arms under a jet of
running water and return them carefully to their seat. After
reassembly, check that the spray arms turn freely. Otherwise,
check that they have been installed correctly.
ORBITAL
User instructions
32
CLEANING THE FILTER UNIT
It is advisable to periodically inspect the centre filter C and, if
necessary, to
clean it. To remove the filter, grip the tabs, turn them
anticlockwise and lift upwards;
push the centre filter D from the underside to remove it from the micro-
filter:
separate the two parts which make up the plastic filter by pressing the
body of the filter in the zone shown by the arrows;
remove the centre filter by lifting it upwards.
GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT
MAINTENANCE:
The filters should be cleaned under running water using a stiff
brush.
When removing the filter, take care that there are no food residues
on it. If any residues fall into the washing pit they might block hydraulic
components, or foul the spray arm nozzles.
It is essential to thoroughly clean the filters according to the above
instructions: the dishwasher cannot function if the filters are clogged.
Carefully replace the filters in their seats, to avoid damaging the
wash pump.
PROLONGED DISUSE:
Run the soak program twice in succession.
Unplug the power cord from the socket.
Leave the door slightly open, in order to prevent the formation of
unpleasant odours inside the washing tank.
Fill the rinse aid dispenser.
Shut off the water supply tap.
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BEFORE STARTING THE DISHWASHER AFTER PROLONGED
DISUSE:
Check that there are no deposits of sludge or rust inside the water
pipe: if there are, allow the water to run from the water supply tap for
a few minutes.
Plug the power cord back into the socket.
Reconnect the water intake hose and open the tap again.
TROUBLESHOOTING MINOR PROBLEMS
In some cases it is possible to remedy minor problems by referring to the
following instructions:
If the program fails to start, check that:
the dishwasher is connected to the electrical power supply;
there is no power failure;
the water tap is open;
the dishwasher door is properly closed.
If water remains inside the dishwasher, check that:
the drain hose is not kinked;
the drain siphon is not obstructed;
the dishwasher filters are not clogged.
If the dishes are not being cleaned properly, check that:
the correct amount of detergent has been added;
there is regenerating salt inside the special container;
the dishes are being loaded correctly;
the selected program is suitable for the dish types and their degree of
soiling;
all the filters are clean and positioned correctly;
the spray arm nozzles are not obstructed;
there is no object obstructing the rotation of the spray arms.
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If the dishes fail to dry or remain dull, check that:
there is rinse aid inside the special container;
the rinse aid dispenser setting is correct;
the detergent used is of good quality and has not lost its effectiveness
(for example, through incorrect storage, with the box left open).
Non-dry synthetic dishes. Synthetic material has a lower heat storage
capacity and is therefore harder to dry.
If the dishes show signs of streaking, staining, etc., check that:
the rinse aid dispenser setting is not too high.
If there are visible traces of rust inside the tank:
the tank is made of steel, and therefore any rust marks are due to
external elements (fragments of rust from the water pipes, pots,
cutlery, etc.). Special products are commercially available to remove
such marks;
check that the amount of detergent being used is correct. Certain
detergents can be more corrosive than others.
check that the cap of the salt container is securely closed, and that
the water softening setting is correct.
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Only for models with this lock version.
If the door does not close:
1 - Check the position of the door lock catch (D)
2 - If necessary, raise it by adjusting the plastic screw (V) next to the
catch.
3 - Check the condition of the lock hook; if it has not triggered (reference
N), the door opens and closes normally. If it has triggered (reference S),
close the door with force until it resets; open and close the door.
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If the door does not close:
1 - Check the position of the door lock catch (D)
2 - If necessary, raise it by adjusting the plastic screw (V) next to the
catch.
3 - Check the condition of the lock hook; if it has not triggered (reference
N), the door opens and closes normally. If it has triggered (reference S),
close the door with force until it resets; open and close the door.
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If after following the above troubleshooting instructions the problem
persists, call the nearest After-Sales Centre.
WARNING: any operations performed on the appliance by
unauthorised persons are not covered by the warranty and shall be
paid for by the user.
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6. Troubleshooting
The dishwasher is capable of signalling a number of faults through the
simultaneous illumination of several indicator lights, with the following
meanings:
FAULT
DESCRIPTION
E1
Acquastop failure
The anti-flooding system has been activated (for the
relevant models only). The system is tripped in case of
water leaks. Contact the after-sales service.
E2
Safety level
The system which limits the water level inside the
dishwasher has been tripped. Interrupt the program
and switch off the dishwasher. Switch the dishwasher
back on, program it again and start the washing cycle.
If the problem persists, contact the after-sales service.
E3
Water heating malfunction
The water is not heated or the heating parameters are
not correct. Repeat the washing program; if the
problem persists, contact the after-sales service.
E4
Water temperature monitoring malfunction
Interrupt the program and switch off the dishwasher.
Switch the dishwasher back on, program it again and
start the washing cycle. If the problem persists, contact
the after-sales service.
E5
Water intake malfunction
The appliance does not take in water or does not do
so correctly. Check that the water connections are
correct, the water intake tap is turned on and the filter
is not fouled. If the problem persists, contact the after-
sales service.
E6
Water pump-out malfunction
The appliance does not pump out the water or does
not do so correctly. Check that the drain hose is not
kinked or crushed and that the siphon and filter are not
fouled. If the problem persists, contact the after-sales
service.
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FAULT
DESCRIPTION
E7
Turbine flow-regulator malfunction
(for the relevant models only)
The appliance is not able to "measure" the amount
of water loaded accurately. Interrupt the program
and switch off the dishwasher. Switch the
dishwasher back on, program it again and start the
washing cycle. If the problem persists, contact the
after-sales service.
E8
Alternate washing system malfunction
Interrupt the program and switch off the dishwasher.
Switch the dishwasher back on, program it again and
start the washing cycle. If the problem persists, contact
the after-sales service.
E9
Water intake system malfunction
Contact the after-sales service.
E11
Wash motor pump does not work
Light off
Light on
Light flashing
If an alarm occurs the appliance interrupts the program in progress and signals
a fault.
Alarms E1, E2, E3, E4, E8 and E9 interrupt the current program
immediately.
The E5, E6 alarms interrupts the running program once the cause is
resolved, it will bring bach the execution of the program.
The alarm E7 is visualized at the end of the cycle that comes, however,
brought to the end since the operation of the dishwasher is not harmed.
E11: Contact the after-sales service.
To “reset” an alarm is necessary:
Open and close the door, or turn off and on the machine. At this point is
possible to program the dishwasher again.
If the malfunction persists, contact your authorised Service Centre.
