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Turning Grill Off
• Turn all knobs to OFF. Turn LP cylinder OFF by
turning the hand-wheel clockwise to a full stop.
Igniter Check
• Turn gas off at LP cylinder. Press and hold electronic
ignitor button. A "clicking" sound should be heard
and spark seen between the electrode and burner.
See "Troubleshooting" if no click or spark.
Batteries
• Batteries will deteriorate over time, especially in
outdoor conditions. This can cause their casings to
leak. Check the condition of the battery periodically
before use. Remove the battery from the electronic
ignition before storing your grill.
Valve Check
• Important: Make sure gas if off at LP cylinder before
checking valves. Knobs lock in OFF position. To check
valves, first push in knobs and release. Knobs should
spring back. If knobs do not spring back, replace
valve assembly before using grill. Turn knobs to Low
position and then turn back to OFF position. The
valves should turn smoothly.
Hose Check
• Before each use, check to see if hoses are cut or
worn. Replace damaged hoses before using grill. Use
only identical replacement part valve / hose /
regulator as specified in the Parts List of this Use and
Care Guide.
General Grill Cleaning
• Hood Interior: Use a strong solution of detergent and
water or a grill cleaner with scrub brush. Rinse and
allow to air dry. Do not apply a caustic grill / oven
cleaner to painted surfaces.
• Plastic Parts: Wash with warm soapy water and
wipe dry.
• Do not use citrisol, abrasive cleaners, degreasers
or a concentrated grill cleaner on plastic parts.
Damage to and failure of parts can result.
• Porcelain Surfaces: Because of glass-like
composition, most residue can be wiped away with
baking soda / water solution or specially formulated
cleaner. Use nonabrasive scouring powder for
stubborn stains.
• Painted Surfaces: Wash with mild detergent or
nonabrasive cleaner and warm soapy water. Wipe
dry with a soft nonabrasive cloth.
• Stainless Steel Surfaces: To maintain your grill's high
quality appearance, wash with mild detergent and
warm soapy water and wipe dry with a soft cloth
after each use. Baked on grease deposits may require
the use of an abrasive plastic cleaning pad. Use only
in direction of brushed finish to avoid damage. Do
not use abrasive pad on areas with graphics.
® Do not allow dirt and grease to accumulate on
stainless steel.
® Do not use steel wool as it will scratch the
surface.
® Many products and naturally occurring
substances in the outdoors will damage all
stainless steel finishes. Use caution so they do not
come in contact with your grill. These include, but
are not limited to, pool chemicals (chlorine and
bromine), lawn fertilizer, ice melting salts, sea
and salt water, urine, bird droppings, and tree
sap.
® Store your grill 50 to 100 feet away from a pool
as many pool chemicals will cause rust.
Cooking Surfaces: Clean cooking surfaces with a soft
bristle brush. Make sure that no loose bristles remain
on cooking surfaces prior to grilling. It is not
recommended to clean cooking surface while grill is
hot.
Spider Alert
If you notice that your grill is getting hard to light or
that the flame isn't as strong as it should be, take the
time to check and clean the burner tubes.
Spiders or small insects have been known to create
"flashback" problems. The spiders spin their webs,
build nests, and lay eggs in the grill's burner tube(s)
obstructing the flow of gas to the burner. The backed-
up gas can ignite in the burner tube behind the control
panel. This is known as a flashback and it can damage
your grill and even cause injury.
To prevent flashbacks and ensure good performance,
the burner and burner tube assembly should be
removed from the grill and cleaned before use
whenever the grill has been idle for an extended period.
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