Summit SWC532LBIST 24" Wide Built-In Wine Cellar

User Manual - Page 9

For SWC532LBIST.

PDF File Manual, 16 pages, Read Online | Download pdf file

SWC532LBIST photo
Loading ...
Loading ...
Loading ...
8
OPERATING YOUR WINE COOLER
The wine cooler should be placed where the ambient temperature is between 61
and 95 degrees Fahrenheit (16-35
°
C). If the ambient temperature is above or
below this range, the performance of the unit may be affected. For example,
placing your unit in extremely cold or hot conditions may cause interior
temperatures to fluctuate and the range of 41-72 degrees Fahrenheit (5-22°C)
may not be reached.
Recommended Temperatures for Chilling Wine
Red Wines: 58-65
°
F (14-18
°
C)
Dry / White Wines 48-57
°
F (9-14
°
C)
Sparkling Wine 40-47
°
F (4-8
°
C)
Temperatures inside the unit may vary slightly depending on whether or not the
interior light is ON or OFF or whether the bottles are located on the upper/middle
or lower section.
Control Panel
ON/OFF Power
Connect the power cord to a properly grounded outlet. To turn the appliance on or
off, press the ON/OFF button.
NOTE: This wine cooler has a protective delay function. The compressor will start
to work about 3 to 5 minutes after it is powered on.
RUN Light
This light indicates when the compressor is working. While the compressor is
operating, the red light is on. During down time in the operating cycle, this light is
off.
Setting the Temperature Control
Each cooling chamber of the wine cooler (upper and lower) is independently
controlled.
Set the desired cooling temperature by pressing one of the SET buttons. Each
depression of the button will scroll through the available temperature settings (for
each chamber) in increments of 1 degree. The temperature selected will flash in
the LED display for approximately 5 seconds, then the display will revert back to
Loading ...
Loading ...
Loading ...