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13
Fan Assist with Lower Heat Function
This Fan Assist with Lower Heat function functions similarly to the Fan Forced with Lower Heat Function. It is
different due to the absence of the turbo heater located in the back of the oven. This function will cook food in a
slower more delicate process than the Fan Forced equivalent and is recommended for finishing off the cooking of
food (in baking dishes or trays) which is already superficially well-cooked and golden on the top but still soft inside.
This is an ideal function for delicate cooking such as quiches, cheesecakes and custards where limited top browning
of the food is required.
After cooking, turn off the oven function and temperature control knobs and cancel the timer program if in use.
Take the cooked food out of the oven and place it in a safe heatproof surface. As the oven will be hot, work near
with caution and keep children away from the cooling oven.
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