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14
OPERATION
Fast oven heat-up
In ovens with automatic air circulation,
equipped with a fan and an ultra-fan heater,
the fast heat-up function may be used-the
oven will reach a temperature of 150℃within
approximately 4 minutes.
The grilling process operates through infrared
rays emitted onto the dish by the incandes-
cent grill heater.
Mode of operation:
!set the oven function to the position of
ultra-fan and bottom heater,
!set the temperature regulator knob to the
position of 150℃,
!the oven warms up to the temperature of
150℃(or lower if set);the oven reaching
the temperature is signalled by the red
light of the temperature regulator going
off,
!now put the tray with dough into the
oven,
!set the oven function knob to the selected
heating mode,(see the chapter Baking in
the oven-practical hints).
Important!
When the fast oven heat-up func-
tion has been selected, the chamber
should not contain a baking tray with
dough or other elements that do not
constitute the oven fittings.
The fast heat-up function is not recom-
mended for use with the programmer
set.
Use of the grill
In order to switch on the grill you need to:
!set the oven knob to the position marked
with
!heat the oven for approximately 5 minutes
(with the oven door shut).
!insert a tray with a dish onto the appropri-
ate cooking level ,and if you are grilling
on the grate insert a tray for dripping on
the level immediately below (under the
grate).
!the oven door shut.
For grilling and combined grill the
temperature must be set to 250℃,
but for the grill function with fan
it must be set to a maximum of 200℃.
Caution!
The grill should be used with the oven
door shut.
When the grill is in use ,accessible
parts can become hot.
It is recommended to keep children
away from the oven.
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