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15
The table below is a guide that will help you with setting the time
and temperature for certain ingredients.
NOTE: Due to the difference in size, shape, brand, and/or origin of
ingredients cooking times may vary.
Rapid Air Technology reheats the air inside the air fryer instantly,
therefore removing the pan for a brief period of time will not
interrupt the cooking process.
TIPS:
• Small ingredients usually require shorter cooking time
compared to larger ingredients.
• Shaking smaller ingredients midway through the cooking
process will ensure the ingredients cook more evenly and give a
better end result.
• Adding a very little amount of oil to fresh potatoes will give it a
crispier result.
• Do not cook extremely oily ingredients in the air fryer.
• Snacks that can be prepared in a traditional oven can also be
prepared in the air fryer.
• The recommended amount of fries to allow for a crispy result is
17.5 oz.
• Pre-made dough requires shorter cooking time than homemade
dough.
• When making cake, quiche or ingredients with filling, use a
baking tin or oven dish in the fryer basket.
Cooking Guide
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