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3
Technical Specifications
Voltage: 120V/ 60Hz.
Power: 1800 Watts (55L)
Before using your Electric oven
▲Before using your electric oven with rotisserie for the first time, be sure to:
1. Read all of the instruction included in this manual.
2. Make sure that the oven is unplugged and the Time control is in the “OFF” position.
3. Wash all the accessories in hot, soapy water or in the dishwasher.
4. Thoroughly dry all accessories and re-asse mble in oven, plug oven into o utlet and you are ready
to use your new toaster oven.
5. After re–assembling your oven, we recommend that you run it at the highest temperature (450
℉ )on the toast function for approximately 15 minutes to eliminate any packing residue that
may remain after shipping. This will also remove all traces of odor initially present.
Please Note: Initial start-up operation may result in minimal smell and smoke
(about 15 minutes). This is normal and harmless. It is due to
burning of the protective substance applied to the heating elements
in the factory.
Using your electric oven
Please familiarize yourself wit h the fo llowing oven functions and accessories prior to first use:
●
Temperature Control Knob: choose the desired temperature from OFF to 450 ℉ for baking
broiling or toasting.
● Time Control Knob: To choose you r cooking time, and there is a bell rings at the end o f the
programmed time.
● Power “ON” neon light: It’s illuminated wh enever the oven is turned on.
●
Bake Tray: Use for broiling and roasting meat, poultry, fish and various other foods.
● Tray Handle: Allows you to pick up the wire rack, and bake tray when they are hot.
HOW TO BROIL
Operation:
a) Insert the removable bake rack with food and bake tray.
b) Keep the glass door half-open.
c)
Select the temperature.
d)
Turn the ti mer knob to the desired cooking time.
e)
When finished broiling, turn the timer to “OFF” position to switch off the oven.
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