Kenmore 66514219K900 undercounter dishwasher

User Manual - Page 6

For 66514219K900.

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TheSoilSettlersoilremovalsystemcleansbysprayinga 3. Removecollectedparticlesfromthescreenwithyour
mixtureof hot,cleanwateranddetergentagainstsoiled fingersorapapertowel.
dishes.
To clean the Soil Settler filter screen
1. Wait at least 20 minutes after a cycle for the heating
element to cool down.
2. Unload and slide the bottom rack forward. (Remove
bottom rack if necessary to reach filter screen.)
4. Replace the bottom rack with the rack bumpers facing
the door.
NOTE: Do not clean the dishwasher interior until it has
cooled.
START-UP GUIDE
Before using your dishwasher, remove all packaging
materials. Read this entire Use and Care Guide. You will
find important safety information and useful operating tips.
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
.
Properly load the dishwasher. (See "Dishwasher
Loading.") Load dishes with space in between so water
will reach the soiled surfaces. Make sure nothing keeps
the spray arm(s) from spinning freely.
,
6.
Add detergent. Always use a high-quality brand
detergent. (See "Dishwasher Use.")
Push door firmly closed. The door latches
automatically. Run hot water at the sink where you will
connect dishwasher until water is hot. (See
"Dishwasher Efficiency Tips.") Turn off the water and
hook the dishwasher to the faucet. (See "Connecting
the Dishwasher.") Turn on the hot water.
A power supply of 120 volts, 60 Hz AC, 15 or 20 amps, is
required.
1. Plug into a grounded 3 prong outlet.
2. Rinse aid is essential for good drying. Be sure to fill the
dispenser before you use your new dishwasher. Each
filling will last about 1 to 3 months depending on your
usage.
.
Press the desired cycle and option selections. (See
"Dishwasher Use.") Turn the Cycle Control knob to the
desired cycle to start.
3. Scrape large food soil and hard items (toothpicks or
bones) from dishes.
6
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