Loading ...
Loading ...
Loading ...
Lighting Instructions
Manual Lighting Instructions:
NOTE: To light gas grill with a gas lighter,make
sure the grill has been leak tested and burners be
properly located. Insert long-necked gas lighter
through the cooking grid, and in through an
adjacent side port hole of the Flavorizer grid,
placing near a burner side. Turn the closest burner
knob on to “HIGH” setting to release gas. Turn on
the button on gas lighter, burner should light
immediately. Adjust burners to desired cooking
temperature.
Open Lid/Hood
Ensure Burner Control Knobs
In the “OFF” position,
Turn on the gas supply valve
1. Push Far-Right burner knob in and
slowly rotate counter-clockwise to the
high position.
2. You will hear a loud click as the
electronic lighter produces a spark. Listen
for the sound of the gas igniting and look
for a flame through the cooking grids. If
the burner does not light on the first try,
repeat immediately.
3. If the burner does not light in 5
seconds then wait five minutes until the
gas clears before attempting to light it
again. Repeat the procedure or try the
manual lighting procedure to the Right.
4. Upon successful lighting, Turn the
Neighboring Burner on, and allow Gas to
Ignite.
5. To shut off the burners, rotate the
knob and turn to OFF.
6. It is normal to hear a popping sound
when the burners are turned off.
EXPLOSION:When Lighting the Grill, Hold the Knob in until Burner Ignites. DO NOT
RELEASE KNOB, GAS WILL CONTINUE TO FLOW. ALWAYS IGNITE GRILL WITH HOOD OPEN!
WARNING:Neverstand withyour headdirectly overtheGrill when lighting theMain Bottom
Burner or Rotisserie Back IR Burner, toprevent possibleinjury.
GRILL START-UP – LIGHTING THE GRILL
PAGE 18
Loading ...
Loading ...
Loading ...