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1313
ELECTRICAL REQUIREMENTS
• This appliance must be properly installed and grounded by a qualified technician in
accordance with the National Electrical Code ANSI/NFPA No.70 (latest edition) and
local electrical code requirements. IN CANADA: Electrical installation must be in
accordance with the current CSA C22.1 Canadian Electrical Codes Part1 and/or local
codes.
• This appliance may be connected by means of permanent “Hard Wiring” or “Power
Supply Cord Kit”. Power supply cord is not supplied, but it is available through your
local electric supply house.
• Use only 3-conductor or 4-conductor CSA/UL listed range cord rated at 50 amps with
250 V minimum and provided with ring terminals. These cords should be provided with
strain relief or conduit connector.
Warning: Frame grounded through neutral lead. If used in,
- New branch-circuit installations (1996 NEC),
- Mobile homes,
- Recreational vehicles, or
- In an area where local codes prohibit grounding through neutral, use a 4 conductor
cord or conduit.
• The range must be connected to the proper electrical voltage and frequency as
specified on the rating plate.
• The range can be connected directly to the fused disconnect (or circuit breaker box)
through flexible, armoured or non-metallic sheathed, copper cable (with grounding
wire). Allow two to three feet of slack in the line so that it can be moved if servicing is
ever necessary.
Voltage and Power Consumption (*)
AC 120/240 V 60 Hz 13450 W MAX 56.04 A MAX
AC 120/208 V 60 Hz 10103 W MAX 48.6 A MAX
(*) The NEC calculated load is less than the total connected load listed on the rating label.
ELECTRICAL CONNECTION WITH POWER CORD
Use a 3-wire power supply cord kit rated for 50 amps - 125/250 volts with closed loop
terminals and marked for use with ranges. Where local codes do not permit grounding
through neutral, use a 4-wire power supply cord kit.
The cord must be secured to the range with a suitable strain relief. The electrical
connection is made at the terminal block, which is located behind the terminal block
access plate on the back of the range.
ELECTRICAL CONNECTION WITH CONDUIT
Use 3/4” trade size CSA/UL-listed conduit with a conduit clamp, 10 AWG/600 volt
copper conductor colored red for line 1 and black for line 2 and 12 AWG/600 volt copper
conductor (or 10 AWG/600 Volt copper conductor if grounding through neutral) colored
white for neutral with closed loop terminals marked for use with ranges.
Where local codes do not permit grounding through neutral, use a green 10 AWG copper
conductor as directed in the 4-wire connector directions. The conduit must be secured to
the range with the strain relief bracket. The electrical connection is made at the terminal
block which is located behind the terminal block access plate on the back of the range.
2
electrical connection
WARNING
TO AVOID ELECTRICAL SHOCK
HAZARD, BEFORE INSTALLING
THE APPLIANCE, SWITCH POWER
OFF AT THE SERVICE PANEL AND
LOCK THE PANEL TO PREVENT
THE POWER FROM BEING
SWITCHED ON ACCIDENTALLY.
Electrical Shock Hazard
Electrically ground range.Failure to
follow these instruc-tions can result
in death, re, or electrical shock.
Location of
Nameplate
For installations within the United States, it is highly
recommended to use a 4-wire power cord. Using
the 3-wire installation may result in insucient
power to your range, and will result in poor heating
performance resulting in very long cooking times.
WARNING!!
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