Kenmore 2539368010 refrigerator

User Manual - Page 5

For 2539368010.

PDF File Manual, 12 pages, Download pdf file

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Fresh Food Storage
I
Sliding Shelf
Cantilever Shelf
Shelf
Shelf Adjustment
Refrigerator shelvesareeasilyadjustable to suit individual needs Some models have
sliding shelves, others have cantilever shelves Before adjusting shelves, remove all
food Theshipping clips which stabilize tile shelvesfor shipping may be removed and
discarded
Toadjust sfiding shelves, remove by putting forward to the stop position, then lift the-
front edge up and pul! out Replaceon any pair of rails by reversing this procedure
Toadjust cantilevershetves(shelves supported at the rear of the refrigerator), lift the
back of the shelf up and out Replaceshelf byinserting hooks at rear into slots Lower
and lock into position
Toadjust combination cantilever/sfidlng shelves, remove shelf by lifting hook out of
rear slot, and sliding shelf forward to the stop position Lift up front edge and pul!
out Replaceshelf bysliding shelf back on supports, and inserting the hook into the
respective middle slot
Door Storage
Door racksallow convenient storage of jars, bottles, and cans Items used often are
availabSefor quick selection Some modeJshavedoor rackswhich can accommodate
gallon-size plastic drink containers and economy sizejars and containers which are
avaitable today Some racks are removable and adjustable for maximum efficiency
The Dairy compartment is warmer than the general food storage section and is
intended for short term storage of cheese, spreads, or butter,
Crispers
The Crispers, located under the bottom refrigerator shelf, are designed for storing
fruits, vegetables, and other fresh produce Wash items in clear water and remove
excesswater before placing in the Crispers Items with strong odors or high moisture
should be wrapped before storing
Meat Pan (some models)
Some models are equipped with a Meat Pan that can be positioned below any
refrigerator shelf Use this pan for short term storage of bulk meat items tf meats
are to be kept longer than 1 or 2 days, they should be frozen
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