NuWave 38151 Todd English Pro-Smart Grill

User Manual - Page 29

For 38151.

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nuwavenow.com | 29
Notes
The Slow Cook temperature must be at least 10°F higher than the Probe internal
target temperature.
The Slow Cook temperature will automatically adjust 25°F higher than the Probe target
temperature.
If the user unplugs the Probe, the unit will cook at the set temperature until the time
has ended. If the user reconnects the Probe, once the unit verifies the temperature,
Slow Cook will resume.
The Slow Cook function can only work with the Probe.
IF THE TARGET TEMPERATURE IS NOT REACHED AFTER 6 HRS OF COOKING,
THE PRO-SMART GRILL WILL AUTOMATICALLY TURN OFF TO AVOID
CONTINUAL COOKING.
The Pro-Smart Grill is not turning on or working.
The Pro-Smart Grill is not plugged in, or you did not press either Power or START/PAUSE.
Ensure the unit is plugged into an appropriate grounded power socket and press , or
START/PAUSE as appropriate.
Fried ingredients are not completely cooked.
Too many ingredients were used, or either the cooking temperature is too low or the cooking time is
insufficient.
Remove some ingredients. Smaller batches air-fry more evenly. Increase the cooking temperature
and/or time.
Fried snacks are not crispy when they come out.
Use snacks designed to be baked in a traditional oven, or lightly brush some olive oil onto the snacks
beforehand for crispier results.
White smoke is coming out of the unit.
You are frying greasy foods, or there is greasy residue is present from previous use.
Hot grease can produce white smoke and the Air Fry Basket or Wire Rack might become hotter
than usual. This will not affect the final cooking result. Ensure the Air Fry Basket and Wire Rack are
properly cleaned after use.
Fresh French fries come out unevenly fried.
The potato sticks were not properly soaked, not fresh, or were the wrong type.
Soak the potato sticks in a bowl of water for at least 30 minutes, remove and dry them with paper
towels. Use fresh potatoes and make sure they stay firm during air-frying.
Fresh French fries are not crispy when they come out.
The crispiness of the fries depends on the amount of oil used and the water in the fries.
For crispy results, cut the potato sticks smaller and dry them properly before adding oil. You can add
slightly more oil to the potatoes for even crispier results.
If the Pro-Smart Grill needs to be replaced or returned to the manufacturer, contact Customer Service
at: 1-877-689-2838 (Monday–Friday, 7:30am–4:30pm) or [email protected].
Troubleshooting Guide
TROUBLESHOOTING GUIDE
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