LF-20 Owner’s Manual

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12 PowerXL Slimline Air Fryer

Cooking Guidelines & Tips

Food Item Min–Max Time Temperature Shake/Flip Comments

Thin Frozen Fries

12–20 oz./

340–567 g

20–25 mins. 400° F / 204° C YES

Thick Frozen Fries

12–20 oz./

340–567 g

22–25 mins. 400° F / 204° C YES

Homemade Fries

3 medium

potatoes

25 mins. 400° F / 204° C YES Add ½ tbsp. / 7.4 ml oil

Homemade Potato Wedges

1 ¼–3 ¼ cups/

296–769 ml

18–22 mins. 360° F / 182° C YES Add ½ tbsp. / 7.4 ml oil

Steak 1–4 steaks 8–12 mins. 360° F / 182° C

4–8-oz. / 115–225 g

steaks

Pork Chops (Bone In) 1–4 chops 10–14 mins. 360° F / 182° C ¼ in. / 0.635 cm thick

Hamburger 1–4 burgers 7–14 mins. 360° F / 182° C

3–6-oz. / 85–180 g

patties

Chicken Drumstick

1 – 4 lb/

454–1814 g

25–30 mins. 360° F/ 182° C

Chicken Breast 2– 6 breasts 10–15 mins. 360° F / 182° C 4–6-oz. breasts

Spring Rolls 2– 12 pieces 15–20 mins. 400° F / 204° C YES Use oven-ready

Frozen Chicken Nuggets 10–20 pieces 14–16 mins. 400° F / 204° C YES Use oven-ready

Frozen Fish Sticks 2–20 pieces 12–14 mins. 400° F / 204° C Use oven-ready

Mozzarella Sticks 2–20 pieces 10–12 mins. 360° F / 182° C Use oven-ready

Cake

1 ¼ cups/

296 ml

20–25 mins. 320° F / 160° C Use baking tin

Mufns

1 ¼ cups/

296 ml

15–18 mins. 400° F / 204° C Use baking tin

Cooking Guidelines Chart

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Owner’s Manual - Page 12