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17
Cooking Guide (automatic programs)
Dedicated program
Cooking level colour indicator
Red meat Rare Medium Well-done
Burger Rare Medium Well-done
Bacon Lightly cooked Well-done Crispy
Fish Lightly cooked Medium Well-done
Chicken* Fully cooked
Sausage* Fully cooked
* Chicken and sausages must only be cooked at well-done level.
Tips: if you like your meat blue rare, you can use
Cooking Guide (including Manual Mode)
Food
Cooking
program
Cooking level
rare medium
well-done
Meat & Poultry
Pork fillet (boneless), pork belly
Lamb (boneless)
Frozen chicken nuggets
Gammon steak
Marinated chicken breast
Fish
Whole trout
Shelled prawns
King prawns
(with and without shells on)
Tuna steak
Manual mode
See specific manual quick
start guide
Grilled vegetables and fruits, Toasted
sandwiches, panini…
(need to be of same cut and thickness)
4
different temperature settings
For frozen food, press before selecting your program.
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