Loading ...
Loading ...
Loading ...
www.NutrichefKitchen.com
9
HELPFUL HINTS
1. Do not overll the bags, leave enough length at the opening of the bag so
that it can be placed in the vacuum chamber easily.
2. Ensure that the opening the bag is not wet. A wet bag may be dicult to melt
and seal tightly.
3. Vacuum seal can not completely replace the refrigeration and freezing,
perishable foods still need to be refrigerated or frozen.
4. Make the opening of plastic bags clean and at, no foreign objects or folds
allowed, otherwise it will cause diculty or leak during seal.
5. To prevent wrinkles in a seal when vacuum sealing bulky items, gently stretch
bag at while inserting into the vacuum chamber and hold it until the pump
begins to work.
6. When you are vacuum sealing items with sharp edges (dry spaghetti, silver
ware etc.), protect the bag from punctures by wrapping item in soft cushioning
material, such as tissue paper, you may need a canister or container instead of
a bag.
7. When using accessories, remember to leave 2.5CM(1-inch) of space at top of
canister or container.
8. Pre-freeze fruits and blanch vegetables before vacuum sealing for the best
results.
9. Intervals for 40 seconds after seal or vacuum is recommended.
10. If you are unsure whether your bag was sealed properly, just reseal the bag.
11. For best results, please use PKVS25BK brand Bags, Canisters, Containers and
Accessories.
www.NutrichefKitchen.com
10
TIPS ON VACUUM SEALING WITH ACCESSORIES
Please pay attention to the following points before using PKVS25BK
accessories including canister, container and wine stopper etc.
1. Make sure to leave at least 2.5cm (1 inch) space between objects and edge.
2. Wipe the edge of the jar, container or bottle to make sure it is clean and dry.
3. Put the lid on the canister or container, or insert the wine stopper into the
bottle.
4. Turn the knob to vacuum the canister / container with a large knob on the lid,
when the process is completed, turn the knob OFF, then remove the hose.
CARE AND CLEANING VACUUM SEALERS
Care and Cleaning
1. Always unplug the unit before cleaning.
2. Don’t immerse the appliance in water on other liquid for cleaning.
3. Do not use abrasive cleaners to clean, because it is easy to scratch the surface
of the appliance.
4. Wipe the outside of the appliance with a damp cloth or sponge with mild soap
if necessary.
5. To clean the vacuum chamber, wipe away any food or liquid with a tissue
paper.
6. Dry thoroughly before using again.
7. Clean the liquid box termly.
Loading ...
Loading ...
Loading ...