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12
EN
COMMISSIONING AND OPERATION
1. Place the beaker (5) on the base of the unit and ensure that it locks into place
and cannot be moved.
2. Insert the lter holder (4) into the tumbler.
3. Insert the lter (3) into the lter holder.
4. Insert the feed screw (2) into the lter.
5. Place the feed funnel (1) on the container and turn it until it clicks into place.
6. Place the juice container under the juice outlet. Place the pulp container under
the pulp outlet.
7. Slide the slider into the feed chute.
Important: If the cup and accessories have not been assembled correctly, the
juicer will not start for safety reasons. In this case, press the „R“ button lightly to
stop the juicer. Do not press the button too hard to avoid damaging the motor.
Do not let the juicer idle, but start it only when you put fruits and vegetables in it.
How to operate the juicer
The juicer is suitable for celery, spinach, carrots, apples, bananas, tomatoes,
cucumber, pears and all fruits and vegetables that do not contain starch.
Sugar cane is not suitable for this device.
Clean fruits and vegetables carefully before juicing. If you are juicing fruits
with hard stones or seeds, loosen the pulp from the stone or core beforehand.
Remove the hard, inedible peel from melon, pineapple or mango before
juicing the fruit. The same applies to the peel of citrus fruits.
Cut the fruit small enough to t into the feed chute.
Make sure the safety clips on the feed chute are engaged.
Switch on the juicer.
Use the pusher to push the pieces of fruit and vegetables into the feed chute.
Do not push the pieces down too quickly or they will not be juiced properly.
Caution: Do not put your ngers or any other object than the pusher into the
feed chute.
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