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Contents
2
IMPORTANT SAFETY INSTRUCTIONS ................................................................ 7
Overview............................................................................................................... 16
Front view.............................................................................................................. 16
Included accessories............................................................................................. 18
Control panel ....................................................................................................... 19
Sensor buttons...................................................................................................... 20
Display................................................................................................................... 21
Symbols............................................................................................................21
Description of functions ..................................................................................... 22
Control panel......................................................................................................... 22
Water container ..................................................................................................... 22
Condensate container........................................................................................... 22
Grease filter ........................................................................................................... 22
Roast probe........................................................................................................... 22
Temperature / Core temperature ........................................................................... 22
Moisture content ................................................................................................... 23
Cooking duration................................................................................................... 23
Noises.................................................................................................................... 23
Preheating phase................................................................................................... 24
Cooking phase ...................................................................................................... 24
Steam reduction .................................................................................................... 24
Oven interior lighting ............................................................................................. 24
Before using for the first time ............................................................................ 25
General settings .................................................................................................... 25
Cleaning for the first time ...................................................................................... 26
Setting the water hardness level ........................................................................... 27
Setting the correct boiling point for water............................................................. 28
Heating up the steam oven ................................................................................... 28
Modes / Programs / Menus ................................................................................ 29
Operation: Steam cooking.................................................................................. 32
Quck guide ............................................................................................................ 32
After use ........................................................................................................... 33
Interrupting operation............................................................................................ 34
Additional functions............................................................................................... 35
Turning on and off automatically ......................................................................36
Sequence of an automatic cooking process.................................................... 36
Changing settings during a cooking process...................................................37
Canceling cooking................................................................................................. 37
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