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EN12
COOKING VESSEL:
Place the cooking vessel on the induction plate, ensuring that the bottom of the vessel lays within the
rectangular markings on induction plate glass.
1. Use both hands to place the cooking vessel on the induction plate (Fig. 4).
2. Place the cooking vessel at the centre of the markings on the glass (Fig. 5).
REMOVAL OF THE COOKING VESSEL AND INDUCTION PLATE
REMOVING THE COOKING VESSEL:
IMPORTANT: The induction cooking vessel can become extremely hot. Always use oven gloves to touch
and move it.
1. Using both hands, grasp the front handle and partially remove the cooking vessel (Fig. 1).
2. Then use the lateral handles to better grasp and fully remove the cooking vessel (Fig. 2).
REMOVING THE INDUCTION PLATE:
IMPORTANT: To ensure a good electrical connection, the induction plate will be securely inserted and will
require some slight additional force to be disengaged. Do not remove the induction plate when the
cooking vessel or any other accessory is present.
Always use oven gloves when induction plate and/or oven are hot.
1. With both hands, grasp the induction plate and remove it. Some slight force will be needed to
disengage the plate from the socket (Fig. 3).
2. With both hands, remove the induction plate and store it away, carefully avoiding impacts that could
damage the glass or electrical plug (Fig. 4).
Fig. 4 Fig. 5
Fig. 1 Fig. 2
Fig. 3 Fig. 4
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