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Note: The lighting should be off when cleaning and calcium removing of steam heating dish.
Steam-oven using guildline
1、Please refer to the related information of the cooking temperature and time which shown on the food packaging. When
you are familiar with use of the steam oven, you can follow your own habits to set the cooking temperature and time.
2、If you are using hot-air circulation for cooking, you should refer to the pattern of such proposals of cooking on the food
packaging.
3、Ensure complete thawing frozen food before cooking or steaming , unless a mark of "no thaw before using" on food
packaging.
4、Do not make the wet food inside the steam oven liner for long-time storage, this will cause corrosion of the steam oven
liner.
5、When baking wet fruit pies, do not put too much fruit pie in on the pan. If the juices dripping out from the pan, it will not
remove the stains left behind.
6、Select the hot-air circulation patterns, it should extend 10 to 15 minutes based on the food packaging components.
7、Check carefully if there were no extra parts before cooking, and remove them to ensure safety.
8、Please put the pan in the middle of the steam oven and leave enough sufficient gap on the pan to make the hot-air flow;
when there are holes with steaming food cooking container, the following must be placed on non-porous tray, used to drip
out of the liquid
9、Avoid to open the door to observe food cooking when steam oven is working.
10、Make sure pour out the remaining water in tank after using, you can pour on water in tank when next using. Please
check tank regularly and clean it.
After using your oven, make sure that all the controls are in their stop position.
After using of steam oven, the temperature of internal oven is very high, please do not touch avoid
scald.
The water in heating plate is very hot, so need wait the oven cool and use the sponge to cleaning and dry.
After cooling the steam oven, the oil within the internal oven must be cleaned
Door glass and the drop on the sink must be dry.
DOOR INSTALLATION AND REMOVAL
It is easier to clean the oven when the door is removed
Notice: when you do not put the hinge of the door to the fixing position, the door may slam and get you hurt.
1. open the door widely and put the hinge into the fixing position
2. Open the door halfway and pull the door out with your hands holding the sides of the door
3. Clean the oven door
DOOR INSTALLATION
Fix the door after cleaning
1. insert the hinges into the holes and make sure the hinges are fixed in the hole
2. Open the door widely and put the hinge to the fixed position and press tightly
3. Close oven door
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