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37
Introducing: Your new Cooker
Slide-in levels
❑ Your oven features 4 slide-in levels.
The slide-in levels are counted from
bottom to top. The numbers are marked
in the oven.
When using hot-air baking or
roasting, do not use slide-in level »2«,
in order not to block air circulation.
Accessories
❑ Your appliance is supplied with:
Order no.
Universal pan with grid
Baking tray, aluminium
Baking tray, enamelled
Wire shelf, high/low
Wire shelf, close mesh
Roasting tray (only for use with Universal pan)
Pizza stone
Z 1230 X2
Z 1330 X0
Z 1340 X2
Z 1430 X0
Z 1440 X0
Z 1510 X2
Z 1910 X0
❑ The following accessories can be obtained from a specialist dealer:
1 Baking tray, enamelled
1 Wire shelf
1 Universal pan with grid
1 Supplementary equipement set – Clou (B 1855 N2)
Note:
❑ The baking tray or universal pan may
distort while the oven is operating. This
is caused by major temperature
differences on the utensil. These
differences may occur if only one part of
the utensil was covered or if deep-frozen
food, e. g. pizza, was placed on the
utensil.Note:
Note:
The distortion will already subside again
during baking, roasting or grilling.
Soufflé pan Z 1270 X2
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