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11
If the tests are carried out with an 18 cm dia. hotplate with a
power rating of 1500 W, the boiling time is increased by
approx. 20% and the ongoing cooking setting by one ongoing
cooking setting.
Recipe: 190 g round grain rice, 90 g
sugar, 750 ml milk (3.5% fat content)
and 1 g salt for 14.5 cm dia. hotplate
9 approx. 7:30
Add rice, sugar and salt to the
milk and heat the mixture up,
stirring continuously. At a milk
temperature of approx. 90°C
switch down to the ongoing
cooking setting.
Simmer for approx. 50 minutes
No 2 No
Recipe: 250 g round grain rice, 120 g
sugar, 1 l milk (3.5% fat content) and 1.5
g salt for 18 cm dia. or 17 cm dia. hot-
plate
9 approx. 8:00
Add rice, sugar and salt to the
milk and heat the mixture up,
stirring continuously. At a milk
temperature of approx. 90°C
switch down to the ongoing
cooking setting.
Simmer for approx. 50 minutes
No 2 No
Cooking rice
Cookware: cooking pot
Water temperature 20° C
Recipe acc. to DIN 44550:
125 g long grain rice, 300 g water and a
pinch of salt for 14.5 cm dia. hotplate
9 approx. 2:48 Yes 2 Yes
Recipe acc. to DIN 44550:
250 g long grain rice, 600 g water and a
pinch of salt for 18 cm dia. or 17 cm dia.
hotplate
9 approx. 3:15 Yes 2. Yes
Frying pork loin chops
Cookware: frying pan
Initial temperature loin chops: 7° C
Amount: 3 loin chops (total weight
approx. 300 g, about 1 cm thick) 15 g
sunflower oil for 18 cm dia. or 17 cm
dia. hotplate
9 approx. 2:40 No 7 No
Frying pancakes
Cookware: frying pan
Recipe acc. to DIN EN 60350-2
Amount: 55 ml batter per pancake for 18
cm dia. or 17 cm dia. hotplate
9 approx. 2:40 No 6 or 6. depending
on browning level
No
Deep-fat frying frozen chips
Cookware: cooking pot
Amount: 1.8 kg sunflower oil, per por-
tion: 200 g frozen chips (e.g. McCain
123 Original fries) for 18 cm dia. or 17
cm dia. hotplate
9 Until oil temperature reaches
180 °C
No 9 No
Heating up/bringing to boil Ongoing cooking
Test dishes Heat setting Cooking time (min:sec) Lid Ongoing cooking
setting
Lid
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