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20
Oven Control Features
1. Control Lock - Use to lock all oven controls.
2. Bake - Use to select bake feature.
3. Broil - Use to set Broil feature.
4. Oven Light - Use to turn on oven light when checking
on food. Turns on when the oven door is open.
5. Steam Clean - Use with arrow keys to set steam clean
cycle for cleaning light soils from oven cavity.
6. Set Clock - Use with arrow keys to set the time of day.
7. Oven on indicator light - Glows each time the oven
turns on to maintain the set oven temperature.
8. Preheat light - The preheat light will glow when the
oven is preheating.
9. Up and Down arrows - Use with the control keys to set
oven temperature, bake time, start time, clean time, and
setting or adjusting the clock and minute timer.
10. Timer on-off - Use to set or cancel the minute timer.
11. Bake Time - Enters the length of baking time desired.
12. OFF - Use to clear any feature except the time of day
and minute timer.
13. Start Time - Used with Bake to set a delayed starting
time.
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Table 1: Minimum and Maximum settings
Feature Mode Min Temp/Time Max Temp/Time
Bake 170°F (77°C) 550°F (287°C)
Broil LO 400°F
(205°C)
HI 550°F
(287°C)
Timer 12 Hr. 0:01 Min. 11:59 Hr./Min.
Clock Time 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min.
Bake Time 12 Hr. 0:01 Min 5:59 Hr./Min.
Steam Clean 30 minutes
Note: An entry acceptance tone (1beep) will sound each time a
key is touched (the oven lock key is delayed 3 seconds). An
entry error tone (3 short beeps) will sound if the entry of the
temperature or time is below the minimum or above the
maximum settings for the feature.
SETTING OVEN CONTROLS
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