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1
Press button to point to White Rice, Jasmine, Multi Grain,
Quick Cook, Brown Rice or Sticky Rice function.
• The indicator blinks.
2
Press button.
• The indicator lights up and the cooking starts.
• Before cooking is completed, the LCD display will show the remaining time in 1 minute decrement.
• lf you want to preset the timer for White Rice, Jasmine, Multi Grain, Brown Rice or Sticky Rice, please refer to
“Using the Timer” (on
Page 12).
• When the cooking is over, all function will turn to
Keep Warm function automatically (except Steam
function). But some functions are not recommended to
use with Keep Warm function. Please press
button
to exit Keep Warm function.
• You can keep the rice warm for up to 5 hours, so as not to
affect the taste or cause strange smell.
• When in Keep Warm function, there may be some
droplets at the edge of the pan.
• The rice taste may be affected if rice scoop is left in the
electric rice cooker during Keep Warm function.
Stir and loosen the rice.
• When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function
(The
indicator turns off and the indicator lights up automatically).
7
Functions
White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice
■ Important Information
• The amount of rice is specifi ed in specifi cations. (P.16)
• In the Quick function, the rice may be harder or there may
be rice crust.
* For brown rice, it takes about 2 hours to complete cooking.
Operations (Cooking with the White Rice, Jasmine, Multi Grain,
Quick Cook, Brown Rice or Sticky Rice function.)
The cooking is over
Keep Warm
Menu
Keep
warm
The result after kept warm
White Rice
Jasmine
Multi Grain
Quick Cook
Claypot
Î
Affects the taste or causes a
strange smell.
Flavour can be adversely
affected.
Brown Rice
Î
Sticky Rice
Î
Porridge
Î
It may become too thick.
Soup/Slow Cook
Î
Affects the taste or causes a
strange smell.
: Can be used, Î : Not recommend for use
08_NZ_OI_SR-ZE185_EN.indd 708_NZ_OI_SR-ZE185_EN.indd 7 7/8/2558 BE 15:347/8/2558 BE 15:34
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